Category: Home

Citrus aurantium for immune system

Citrus aurantium for immune system

A Citrsu randomised controlled syshem in university students reported aurantkum the extract increased γδ T cells in the blood stream and resulted Antifungal activity of medicinal plants fewer Citrus aurantium for immune system of the common cold imune Chem Nat Compd — J Am Coll Nutr — Orange Juice or Fructose Intake Does Not Induce Oxidative and Inflammatory Response. Revealing the Potency of Citrus and Galangal Constituents to Halt SARS-CoV-2 Infection. J Oleo Sci — Article Google Scholar Friedman M, Henika PR, Levin CE, Mandrell RE Antibacterial activities of plant essential oils and their components against Escherichia coli OH7 and Salmonella enterica in apple juice. Calder, pcc soton. Citrus aurantium for immune system

Citrus aurantium for immune system -

Tinospora cordifolia Giloy View Product. Arctostaphylos uva-ursi Bearberry View Product. Vitex agnus-castus ChasteBerry View Product. Bromelain View Product. Nano Curcumin View Product. Berberis aristata Daruhaldi View Product. Triphala View Product. Andrographis Paniculata Kalmegh View Product. Phyllanthus Niruri Bhumi Amla View Product.

Senna Alexandrina Senna View Product. Morinda Citrifolia Noni View Product. Glycyrrhiza Glabra Mulethi View Product. Oil Soluble Extracts Best Selling. Emblica Officinalis Amla View Product. Eucalyptus Globulus Nilgiri View Product.

Evening Primrose Oil View Product. Tea Tree Oil View Product. Triticum Sativum Wheat Germ View Product. Cedrus Deodara Devdar View Product. Cinnamomum Tamala Dalchini View Product.

Elettaria Cardamomum Elaichi View Product. Rosemary Oil View Product. Olive Oil View Product. Lemongrass Oil View Product. Nirgundi Oil View Product. Biomed Pharmacother.

Yu L, Hong W, Lu S, Li Y, Guan Y, Weng X, Feng Z The NLRP3 inflammasome in non-alcoholic fatty liver disease and steatohepatitis: therapeutic targets and treatment.

Chen S, Jiang J, Chao G, Hong X, Cao H, Zhang S Pure Total flavonoids from citrus protect against nonsteroidal anti-inflammatory drug-induced small intestine injury by promoting autophagy in vivo and in vitro. He B, Jiang J, Shi Z et al Pure total flavonoids from citrus attenuate non-alcoholic steatohepatitis via regulating the gut microbiota and bile acid metabolism in mice.

Biomed Pharmacother Merah O, Sayed-ahmad B, Talou T, Saad Z, Cerny M, Grivot S, Evon P, Hijazi A Biochemical composition of cumin seeds, and biorefining study.

Biomol Ther — Garg C, Khurana P, Garg M Molecular mechanisms of skin photoaging and plant inhibitors. Int J Green Pharm S—S Zhang S, Duan E Fighting against skin aging: the way from bench to bedside.

Cell Transplant — Opinion S Scientific Opinion on safety evaluation of Ephedra species for use in food. EFSA J — Fugh-berman A, Myeres A Citrus aurantium , an ingredient of dietary supplements marketed for weight loss: current status of clinical and basic research.

Exp Biol Med Maywood — Palamar J How ephedrine escaped regulation in the United States: a historical review of misuse and associated policy. Health Policy —9. Thomas JE, Munir JA, McIntyre PZ, Ferguson MA STEMI in a year-old man after use of a synephrine-containing dietary supplement: a case report and review of the literature.

Tex Heart Inst J — Shekelle PG, Hardy ML, Morton SC, Maglione M, Mojica WA, Suttorp MJ, Rhodes SL, Jungvig L, Gagné J Efficacy and safety of ephedra and ephedrine for weight loss and athletic performance: a meta-analysis.

JAMA — Haller CA, Benowitz NL Adverse cardiovascular and central nervous system events associated with dietary supplements containing ephedra alkaloids. N Engl J Med — Ruiz-Moreno C, Del CJ, Giráldez-Costas V, González-García J, Gutiérrez-Hellín J Effects of p-synephrine during exercise: a brief narrative review.

Nutrients —9. Malhotra S, Bailey DG, Paine MF, Watkins PB Seville orange juice-felodipine interaction: comparison with dilute grapefruit juice and involvement of furocoumarins.

Clin Pharmacol Ther — Bent S, Padula A, Neuhaus J Safety and efficacy of citrus aurantium for weight loss. Am J Cardiol — Bouchard NC, Howland MA, Greller HA, Hoffman RS, Nelson LS Ischemic stroke associated with use of an ephedra-free dietary supplement containing synephrine.

Mayo Clin Proc — Firenzuoli F, Gori L, Galapai C Adverse reaction to an adrenergic herbal extract Citrus aurantium. Phytomedicine — Gange CA, Madias C, Felix-Getzik EM, Weintraub AR, Estes NAM Variant angina associated with bitter orange in a dietary supplement.

Gray S, Woolf AD Citrus aurantium used for weight loss by an adolescent with anorexia nervosa. J Adolesc Health — Haaz S, Fontaine KR, Cutter G, Limdi N, Perumean-Chaney S, Allison DB Citrus aurantium and synephrine alkaloids in the treatment of overweight and obesity: an update.

Obes Rev — Holmes RO, Tavee J Vasospasm and stroke attributable to ephedra-free xenadrine: case report. Mil Med — Inchiosa MA Experience mostly negative with the use of sympathomimetic agents for weight loss.

J Obes. Nasir JM, Durning SJ, Ferguson M, Barold HS, Haigney MC Exercise-induced syncope associated with QT prolongation and ephedra-free Xenadrine. Nykamp DL, Fackih MN, Compton AL Possible association of acute lateral-wall myocardial infarction and bitter orange supplement.

Ann Pharmacother — Rossato LG, Costa VM, Limberger RP, Bastos M de L, Remião F Synephrine: from trace concentrations to massive consumption in weight-loss.

Food Chem Toxicol — Stephensen TA, Sarlay R Ventricular fibrillation associated with use of synephrine containing dietary supplement. Stohs SJ Assessment of the adverse event reports associated with Citrus aurantium bitter orange from April to October J Funct Foods — Sultan S, Spector J, Mitchell RM Ischemic colitis associated with use of a bitter orange — containing dietary weight-loss supplement.

Consum Rep — Dosoky NS, Setzer WN Biological activities and safety of Citrus spp. Essential oils. Int J Mol Sci — Opdyke DLJ Monographs on fragrance raw materials. Food Cosmet Toxicol — Rudzki E, Grzywa Z, Bruo WS Sensitivity to 35 essential oils.

Contact Dermatitisitis — Rudazki E, Grzywa Z, Bruo WS Sensitivity to 35 essential oils. Contact Dermatitis — Ogunro OB, Oyeyinka BO, Gyebi GA, Batiha GE-S Nutritional benefits, ethnomedicinal uses, phytochemistry, pharmacological properties and toxicity of Spondias mombin Linn: a comprehensive review.

J Pharm Pharmacol. Izah SC, Etim NG, Ilerhunmwuwa IA, Ibibo TD, Udumo JJ Activities of express extracts of costus afer Ker—Gawl.

Int J Pharm Phytopharmacol Res eIJPPR — Izah SC, Chandel SS, Epidi JO, Devaliya R Biocontrol of Anopheles gambiae larvae using fresh ripe and unripe fruit extracts of Capsicum frutescens var.

Int J Green Pharm —7. Chibueze Izah S, Singh Chandel S, Etim NG, Epidi O, Venkatachalam T, Devaliya R Potency of unripe and ripe express extracts of long pepper Capsicum frutescens var.

baccatum against some common pathogens. Int J Pharm Phytopharmacol Res — Izah SC, Uhunmwangho EJ, Etim NG Antibacterial and synergistic potency of methanolic leaf extracts of Vernonia amygdalina L. and Ocimum gratissimum L. Chibueze Izah S Studies on the synergistic effectiveness of methanolic extract of leaves and roots of Carica papaya L.

papaya against some bacteria pathogens. Int J Complement Altern Med — Chibueze Izah S Synergy of methanolic leave and stem-back extract of Anacardium occidentale L. cashew against some enteric and superficial bacteria pathogens. MOJ Toxicol — Karthikeyan V, Karthikeyan J Citrus aurantium bitter orange : a review of its traditional uses, phytochemistry and pharmacology.

Int J Drug Discov Herb Res — Palazzolo E, Armando Laudicina V, Antonietta Germanà M Current and potential use of citrus essential oils. Curr Org Chem — Download references. Reproductive and Endocrinology, Toxicology, and Bioinformatics Research Laboratory, Department of Biological Sciences, KolaDaisi University, Ibadan, Oyo State, Nigeria.

Department of Community Medicine, Faculty of Clinical Sciences, Niger Delta University, Wilberforce Island, Bayelsa State, Nigeria.

Department of Microbiology, Faculty of Science, Bayelsa Medical University, Yenagoa, Bayelsa State, Nigeria. Department of Disease Control and Immunization, Bayelsa State Primary Health Care Board, Yenagoa, Bayelsa State, Nigeria.

Department of Chemical Sciences, Crown-Hill University, Eiyenkorin, Kwara State, Nigeria. Department of Zoology, Cooch Behar Panchanan Barma University, Cooch Behar, West Bengal, India.

You can also search for this author in PubMed Google Scholar. Correspondence to Olalekan Bukunmi Ogunro. Department of Microbiology, Bayelsa Medical University, Yenagoa, Bayelsa, Nigeria. Department of Sustainable Development, Appalachian State University, Boone, USA. Government College, University of Faisalabad, Islamabad, Pakistan.

Reprints and permissions. Ogunro, O. Citrus aurantium : Phytochemistry, Therapeutic Potential, Safety Considerations, and Research Needs. In: Izah, S. eds Herbal Medicine Phytochemistry. Reference Series in Phytochemistry. Springer, Cham. Received : 10 September Accepted : 17 September Published : 10 November Publisher Name : Springer, Cham.

Print ISBN : Online ISBN : eBook Packages : Springer Reference Biomedicine and Life Sciences Reference Module Biomedical and Life Sciences. Policies and ethics. Skip to main content. Abstract Citrus aurantium , commonly referred to as sour orange or bitter orange, holds significant importance both in biological and economic terms.

Keywords Citrus aurantium Bitter orange Phytochemicals Non-pharmacological uses Economic relevance. Abbreviations ALT: Alanine transminase AMPKα: Activated protein kinase alpha AMPKα: AMP-activated protein kinase alpha AST: Aspartate aminotransferase CAVAPs: Crude polysaccharides of C.

aurantium L. Amara Engls DPPH: 2,2-Diphenylpicrylhydrazyl ERK: Extracellular signal- regulated kinase EtOAc: Ethyl acetate FAS: Fatty acid synthase FDA: Food and Drug Administration FRAP: Ferric reducing antioxidant power GGT: Gamma-glutamyl transferase GSK3β: Glycogen Synthase Kinase 3 Beta IL-1β: Interleukin-1β IL Interleukin 6 iNOS: Inducible nitric oxide synthase JNK: c-Jun N-terminal kinase MAPK: Mitogen-activated protein kinase MTD: Maximum tolerated dose NAFLD: Non-alcohol fatty liver disease NASH: Non-alcoholic steatohepatitis NF-kB: Nuclear factor kappa B NOAEL: No-observed-adverse-effect-level NOEL: No-observed-effect-level Nrf2: Nuclear factor erythroid 2-related factor 2 ORAC: Oxygen radical absorbance capacity PGC-1α: PPARγ co-activator 1α PTFC: Pure total flavonoids from citrus SCD1: Stearoyl-CoA desaturase 1 TAC: Total antioxidant capacity TBARS: Thiobarbituric acid reactive substances TNF- α: Tumor necrosis factor α UCP1: Uncoupling protein-1 WADA: World Anti-Doping Agency.

CRC Press, Boca Raton, pp — Chapter Google Scholar Abbaspoor Z, Siahposh A, Javadifar N, Faal SS, Mohaghegh Z, Sharifipour F The effect of Citrus aurantium aroma on the sleep quality in postmenopausal women: a randomized controlled trial.

IJCBNM —95 PubMed Google Scholar Abdollahi F, Mohaddes Ardebili F, Najafi Ghezelje T, Hosseini F The effect of aaromatherapy with bitter orange extract on sleep quality in patient with type 2 diabetic. Complement Med J — Google Scholar Mohammadi F, Moradi M, Niazi A, Jamali J The impact of aromatherapy with Citrus aurantium essential oil on sleep quality in pregnant women with sleep disorders: a randomized controlled clinical trial.

Int J Community Based Nurs Midwifery — PubMed Google Scholar da Camara CAG, Akhtar Y, Isman MB, Seffrin RC, Born FS Repellent activity of essential oils from two species of Citrus against Tetranychus urticae in the laboratory and greenhouse.

Crop Prot — Article Google Scholar El-Akhal F, El Ouali LA, Guemmouh R Larvicidal activity of essential oils of Citrus sinensis and Citrus aurantium Rutaceae cultivated in Morocco against the malaria vector Anopheles labranchiae Diptera: Culicidae.

Asian Pac J Trop Dis — Article Google Scholar Barragan Ferrer D, Rimantas Venskutonis P, Talou T, Zebib B, Manuel Barragan Ferrer J, Merah O Identification and in vitro activity of bioactive compounds extracted from Tussilago farfara L.

Google Scholar Anwar S, Ahmed N, Speciale A, Cimino F, Saija A Bitter orange Citrus aurantium L. Fruits — Article CAS Google Scholar Karoui IJ, Wannes WA, Marzouk B Refined corn oil aromatization by Citrus aurantium peel essential oil.

Ind Crop Prod — Article CAS Google Scholar Nguyen H, Campi EM, Roy Jackson W, Patti AF Effect of oxidative deterioration on flavour and aroma components of lemon oil.

Food Chem — Article CAS Google Scholar Oulebsir C, Mefti-Korteby H, Djazouli ZE, Zebib B, Merah O Essential oil of Citrus aurantium L. Cardiovasc Toxicol — Article CAS PubMed Google Scholar Stohs SJ, Preuss HG, Shara M The safety of Citrus aurantium bitter orange and its primary protoalkaloid p-synephrine.

Phytother Res — Article CAS PubMed Google Scholar Louw VJ, Louw H Citrus aurantium — beware of the bitter orange. Toxicol Rep — Article CAS PubMed Google Scholar Deshmukh NS, Stohs SJ, Magar CC, Kadam SB Citrus aurantium bitter orange extract: safety assessment by acute and day oral toxicity studies in rats and the Ames Test for mutagenicity.

Cardiovasc Toxicol — Article PubMed Google Scholar Teshome E, Forsido SF, Rupasinghe HPV, Olika Keyata E Potentials of natural preservatives to enhance food safety and shelf life: a review. J Oleo Sci — Article Google Scholar Friedman M, Henika PR, Levin CE, Mandrell RE Antibacterial activities of plant essential oils and their components against Escherichia coli OH7 and Salmonella enterica in apple juice.

J Agric Food Chem — Article CAS PubMed Google Scholar Iturriaga L, Olabarrieta I, de Marañón IM Antimicrobial assays of natural extracts and their inhibitory effect against Listeria innocua and fish spoilage bacteria, after incorporation into biopolymer edible films.

Int J Food Microbiol —64 Article CAS PubMed Google Scholar Kim J, Marshall MR, Wei C, i. J Agric Food Chem — Article CAS Google Scholar Bensid A, El Abed N, Houicher A, Regenstein JM, Özogul F Antioxidant and antimicrobial preservatives: properties, mechanism of action and applications in food—a review.

Crit Rev Food Sci Nutr — Article CAS PubMed Google Scholar Aazza S, Lyoussi B, Miguel MG Antioxidant and antiacetylcholinesterase activities of some commercial essential oils and their major compounds. Molecules — Article CAS PubMed Google Scholar Sarrou E, Chatzopoulou P, Dimassi-Theriou K, Therios I Volatile constituents and antioxidant activity of peel, flowers and leaf oils of Citrus aurantium L.

Molecules — Article CAS PubMed Google Scholar Jabri Karoui I, Marzouk B Characterization of bioactive compounds in Tunisian bitter orange Citrus aurantium L.

J Sci Food Agric — Article CAS PubMed Google Scholar Agarwal P, Sebghatollahi Z, Kamal M, Dhyani A, Shrivastava A, Singh KK, Sinha M, Mahato N, Mishra AK, Baek KH Citrus essential oils in aromatherapy: therapeutic effects and mechanisms. J Herb Med Article Google Scholar Suryawanshi JAS An overview of Citrus aurantium used in treatment of various diseases.

African J Plant Sci — Google Scholar Ersus S, Cam M Determination of organic acids, total phenolic content, and antioxidant capacity of sour Citrus aurantium fruits.

Chem Nat Compd — Article CAS Google Scholar Zhang C, Bucheli P, Liang X, Lu Y Citrus flavonoids as functional ingredients and their role in traditional Chinese medicine. Global Science Books CAS Google Scholar Seiyaboh EI, Seiyaboh Z, Izah SC Environmental control of mosquitoes: a case study of the effect of Mangifera indica root-bark extracts family Anacardiaceae on the larvae of Anopheles gambiae.

Ann Ecol Environ Sci —38 Google Scholar Seiyaboh EI, Odubo TC, Izah SC Larvicidal activity of Tetrapleura tetraptera Schum and Thonn Taubert Mimosaceae extracts against Anopheles gambiae. Int J Adv Res Microbiol Immunol —25 Google Scholar Youkparigha FO, Izah SC Larvicidal efficacy of aqueous extracts of Zingiber officinale Roscoe ginger against malaria vector, Anopheles gambiae Diptera: Culicidae.

Int J Environ Agric Sci —6 Google Scholar Izah SC Activities of crude, acetone and ethanolic extracts of Capsicum frutescens var. J Environ Treat Techn — Google Scholar Ogunro OB, Salawu AO, Alotaibi SS, Albogami SM, Batiha G-S, Waard MD QuercetinO-β-D-glucopyranoside-rich fraction from Spondias mombin leaves halted responses from oxidative stress, neuroinflammation, apoptosis, and lipid peroxidation in the brain of Dichlorvos-treated Wistar rats.

Toxics —22 Article Google Scholar Siskos EP, Konstantopoulou MA, Mazomenos BE, Jervis M Insecticidal activity of Citrus aurantium fruit, leaf, and shoot extracts against adult olive fruit flies Diptera: Tephritidae. J Econ Entomol — Article CAS PubMed Google Scholar Yao WR, Wang HY, Wang ST, Sun SL, Zhou J, Luan YY Assessment of the antibacterial activity and the antidiarrheal function of flavonoids from bayberry fruit.

J Agric Food Chem — Article CAS PubMed Google Scholar Hansen DK, George NI, White GE, Pellicore LS, Abdel-Rahman A, Fabricant D Physiological effects following administration of Citrus aurantium for 28 days in rats.

Toxicol Appl Pharmacol — Article CAS PubMed Google Scholar Enaregha EB, Chibueze Izah S, Okiriya Q Antibacterial properties of Tetrapleura tetraptera pod against some pathogens. Res Rev Insights —4 Article Google Scholar Kigigha LT, Uhunmwangho EJ, Izah SC Assessment of hot water and ethanolic leaf extracts of Cymbopogon citrates Stapf lemon grass against selected bacteria pathogens.

Ann Microbiol Infect Dis —8 Article Google Scholar Kigigha LT, Selekere RE, Izah SC Antibacterial and synergistic efficacy of acetone extracts of Garcinia kola Bitter kola and Buchholzia coriacea Wonderful kola.

J Basic Pharmacol Toxicol —17 Google Scholar Chibueze Izah S, Aseibai ER Antibacterial and synergistic activities of methanolic leaves extract of lemon grass Cymbopogon citratus and rhizomes of ginger Zingiber officinale against Escherichia coli , Staphylococcus aureus and Bacillus subtilis.

Acta Sci Microbiol —30 Google Scholar Chibueze Izah S Some determinant factors of antimicrobial susceptibility pattern of plant extracts.

Res Rev Insights —4 Article Google Scholar Yakubu MT, Ogunro OB, Ademola AR, Awakan OJ, Oyewo EB, Muhammad NO, Ajiboye TO Fadogia Agrestis Schweinf. Nigerian J of Biochem and Mol Bio 32 2 — Google Scholar Yakubu MT, Ogunro BO, Ademola RA, Awakan JO, Oyewo EB, Muhammad NO, Ajiboye TO Fadogia agrestis Schweinf.

Niger J Biochem Mol Biol — Google Scholar Maksoud S, Abdel-Massih RM, Rajha HN, Louka N, Chemat F, Barba FJ, Debs E Citrus aurantium L.

Phytother Res — Article CAS PubMed Google Scholar Jayaprakasha GK, Mandadi KK, Poulose SM, Jadegoud Y, Nagana Gowda GA, Patil BS Novel triterpenoid from Citrus aurantium L.

Bioorg Med Chem — Article CAS PubMed Google Scholar De Moraes Pultrini A, Almeida Galindo L, Costa M Anxiolytic and sedative effects of extracts and essential oil from Citrus aurantium L. Biol Pharm Bull — Article Google Scholar Gholivand MB, Piryaei M, Abolghasemi MM Analysis of volatile oil composition of Citrus aurantium L.

J Nat Prod Plant Resour —23 Google Scholar Khettal B, Kadri N, Tighilet K, Adjebli A, Dahmoune F, Maiza-Benabdeslam F Phenolic compounds from Citrus leaves: antioxidant activity and enzymatic browning inhibition.

J Ethnopharmacol —94 Article CAS PubMed Google Scholar Singh B, Singh JP, Kaur A, Yadav MP Insights into the chemical composition and bioactivities of citrus peel essential oils. Food Res Int Article CAS PubMed Google Scholar Kusuma HS, Putra AFP, Mahfud M Comparison of two isolation methods for essential oils from orange peel Citrus auranticum L as a growth promoter for fish: microwave steam distillation and conventional steam distillation.

J Aquac Res Dev —5 Google Scholar Hosseini SS, Khodaiyan F, Kazemi M, Najari Z Optimization and characterization of pectin extracted from sour orange peel by ultrasound assisted method. Int J Biol Macromol — Article CAS PubMed Google Scholar Hosseini SS, Khodaiyan F, Yarmand MS Optimization of microwave assisted extraction of pectin from sour orange peel and its physicochemical properties.

Carbohydr Polym —65 Article CAS PubMed Google Scholar Burnett CL, Fiume MM, Bergfeld WF et al Safety assessment of citrus-derived peel oils as used in cosmetics. Int J Toxicol S—59S Article CAS PubMed Google Scholar Hamedi A, Zarshenas MM, Jamshidzadeh A, Ahmadi S, Heidari R, Pasdran A Citrus aurantium bitter orange seed oil: pharmacognostic, anti-inflam- matory, and anti-nociceptive properties.

Herb Prod — CAS Google Scholar Abou Baker DH, Ibrahim BMM, Hassan NS, Yousuf AF, El Gengaihi S Exploiting Citrus aurantium seeds and their secondary metabolites in the management of Alzheimer disease.

Toxicol Rep — Article CAS PubMed Google Scholar Moulehi I, Bourgou S, Ourghemmi I, Tounsi MS Variety and ripening impact on phenolic composition and antioxidant activity of mandarin Citrus reticulate Blanco and bitter orange Citrus aurantium L. Agriculture Switzerland —9 Google Scholar Karimi E, Oskoueian E, Hendra R, Oskoueian A, Jaafar HZE Phenolic compounds characterization and biological activities of Citrus aurantium bloom.

Molecules — Article CAS PubMed Google Scholar Değirmenci H, Erkurt H Relationship between volatile components, antimicrobial and antioxidant properties of the essential oil, hydrosol and extracts of Citrus aurantium L. J Infect Public Health —67 Article PubMed Google Scholar Pasandideh S, Arasteh A Evaluation of antioxidant and inhibitory properties of Citrus aurantium L.

Int J Biol Macromol — Article CAS PubMed Google Scholar Mohagheghniapour A, Saharkhiz MJ, Golmakani MT, Niakousari M Variations in chemical compositions of essential oil from sour orange Citrus aurantium L.

Sustain Chem Pharm — Article Google Scholar Yan Y, Zhou H, Wu C, Feng X, Han C, Chen H, Liu Y, Li Y Ultrasound-assisted aqueous two-phase extraction of synephrine, naringin, and neohesperidin from Citrus aurantium L.

Prep Biochem Biotechnol — Article CAS PubMed Google Scholar Ishaq A, Sani D, Abdullahi S, Jatau I In vitro anticoccidial activity of ethanolic leaf extract of Citrus aurantium L.

Sokoto J Vet Sci —43 Google Scholar Rauf A, Uddin G, Ali J Phytochemical analysis and radical scavenging profile of juices of Citrus sinensis , Citrus anrantifolia , and Citrus limonum.

Org Med Chem Lett Article PubMed Google Scholar Gunwantrao BB, Bhausaheb SK, Ramrao BS, Subhash KS Antimicrobial activity and phytochemical analysis of orange Citrus aurantium L.

Ann Phytomed Int J — Article CAS Google Scholar Babajide AB, Adebolu TT, Oladunmoye MK, Oladejo BO Evaluation of antibacterial activity of Citrus aurantium L. Microbes Infect Dis — CAS Google Scholar Khudhair AMAAA, Minnat T, Jalyl O Phytochemical analysis and inhibitory effect of Citrus aurantium L.

IJRDO-J Biol Sci —23 Google Scholar He XG, Lian LZ, Lin LZ, Bernart MW High-performance liquid chromatography-electrospray mass spectrometry in phytochemical analysis of sour orange Citrus aurantium L. J Chromatogr A — Article CAS Google Scholar Arlette NT, Anangmo N, Nadia C, Gertrude MT, Stephanie MT, Pone W The in vitro anticoccidial activity of aqueous and ethanolic extracts of Ageratum conyzoide sand Vernonia amygdalina Asteraceae.

Pharm J S—S CAS Google Scholar Jain S, Arora P, Popli H A comprehensive review on Citrus aurantifolia essential oil: its phytochemistry and pharmacological aspects. Braz J Nat Sci Article Google Scholar Aladekoyi G, Omosulis V, OrungbemiO O Evaluation of antimicrobial activity of oil extracted from three different citrus seeds Citrus limon , Citrus aurantifolia and Citrus aurantium.

Int J Sci Res Eng Stud —20 Google Scholar Kačániová M, Terentjeva M, Galovičová L et al Biological activity and antibiofilm molecular profile of Citrus aurantium essential oil and its application in a food model.

Molecules —21 Article Google Scholar Benzaid C, Belmadani A, Tichati L, Djeribi R, Rouabhia M Effect of Citrus aurantium L. LWT — Article Google Scholar Gopal PV Evaluation of anti-microbial activity of Citrus aurantium against some gram positive and negative bacterial strains.

Pharmacia — Google Scholar Haraoui N, Allem R, Chaouche TM, Belouazni A In-vitro antioxidant and antimicrobial activities of some varieties citrus grown in Algeria. Adv Tradit Med —34 Article CAS Google Scholar Teneva D, Denkova-Kostova R, Goranov B, Hristova-Ivanova Y, Slavchev A, Denkova Z, Kostov G Chemical composition, antioxidant activity and antimicrobial activity of essential oil from Citrus aurantium L zest against some pathogenic microorganisms.

Z Naturforsch C J Biosci — Article CAS PubMed Google Scholar Clavaud C, Jourdain R, Bar-Hen A et al Dandruff is associated with disequilibrium in the proportion of the major bacterial and fungal populations colonizing the scalp. x Lobo V, Patil A, Phatak A, Chandra N Free radicals, antioxidants and functional foods: impact on human health.

Pharmacogn Rev — Article CAS PubMed Google Scholar Shi Z, Li T, Liu Y, Cai T, Yao W, Jiang J, He Y, Shan L Hepatoprotective and anti-oxidative effects of total flavonoids from Qu Zhi Qiao fruit of Citrus Paradisi cv. Front Pharmacol —13 Google Scholar Bendaha H, Bouchal B, El Mounsi I, Salhi A, Berrabeh M, El Bellaoui M, Mimouni M Chemical composition, antioxidant, antibacterial and antifungal activities of peel essential oils of Citrus aurantium grown in Eastern Morocco.

Pharm Lett — Google Scholar Bian Y, Chen X, Cao H et al A correlational study of Weifuchun and its clinical effect on intestinal flora in precancerous lesions of gastric cancer.

Chin Med United Kingdom —13 Google Scholar Yao L, Zhang X, Huang C, Cai Y, Wan C The effect of Citrus aurantium on non-small-cell lung cancer: a research based on network and experimental pharmacology.

Food Funct — Article CAS PubMed Google Scholar Han MH, Lee WS, Lu JN, Kim G, Jung JM, Ryu CH, Kim GIY, Hwang HJ, Kwon TK, Choi YH Citrus aurantium L. Int J Oncol — PubMed Google Scholar Arbo MD, Schmitt GC, Limberger MF, Charão MF, Moro ÂM, Ribeiro GL, Dallegrave E, Garcia SC, Leal MB, Limberger RP Subchronic toxicity of Citrus aurantium L.

Regul Toxicol Pharmacol — Article CAS PubMed Google Scholar Schmitt GC, Arbo MD, Lorensi AL, Maciel ÉS, Krahn CL, Mariotti KC, Dallegrave E, Leal MB, Limberger RP Toxicological effects of a mixture used in weight loss products: P-synephrine associated with ephedrine, salicin, and caffeine.

Int J Toxicol — Article CAS PubMed Google Scholar Stohs SJ Safety, efficacy, and mechanistic studies regarding Citrus aurantium bitter orange extract and p-synephrine. Phytother Res — Article CAS PubMed Google Scholar Penzak SR, Jann MW, Cold JA, Hori YY, Desai HD, Gurley BJ Seville sour orange juice: synephrine content and cardiovascular effects in normotensive adults.

J Clin Pharmacol — Article CAS PubMed Google Scholar Kang P, Ryu KH, Lee JM, Kim HK, Seol GH Endothelium- and smooth muscle-dependent vasodilator effects of Citrus aurantium L. Biomed Pharmacother — Article CAS PubMed Google Scholar Park J, Kim HL, Jung Y, Ahn KS, Kwak HJ, Um JY Bitter orange Citrus aurantium linné improves obesity by regulating adipogenesis and thermogenesis through AMPK activation.

Nutrients —16 Article CAS Google Scholar Stohs SJ, Preuss HG, Shara M A review of the human clinical studies involving Citrus aurantium bitter orange extract and its primary protoalkaloid p-synephrine.

Int J Med Sci — Article CAS PubMed Google Scholar Li XY, Hao YF, Hao ZX, Jiang JG, Liu Q, Shen Q, Liu L, Yi YK, Shen CY Inhibitory effect of chloroform extracts from Citrus aurantium L. Phytomedicine Article CAS PubMed Google Scholar Verpeut JL, Walters AL, Bello NT Citrus aurantium and Rhodiola rosea in combination reduce visceral white adipose tissue and increase hypothalamic norepinephrine in a rat model of diet-induced obesity.

Nutr Res — Article CAS PubMed Google Scholar Jia S, Hu Y, Zhang W, Zhao X, Chen Y, Sun C, Li X, Chen K Hypoglycemic and hypolipidemic effects of neohesperidin derived from Citrus aurantium L. Food Funct — Article CAS PubMed Google Scholar Zhang J, Sun C, Yan Y, Chen Q, Luo F, Zhu X, Li X, Chen K Purification of naringin and neohesperidin from Huyou Citrus changshanensis fruit and their effects on glucose consumption in human HepG2 cells.

Food Chem — Article CAS PubMed Google Scholar Campbell JIA, Mortensen A, Mølgaard P Tissue lipid lowering-effect of a traditional Nigerian anti-diabetic infusion of Rauwolfia vomitoria foilage and Citrus aurantium fruit.

J Ethnopharmacol — Article PubMed Google Scholar Jiang J, Yan L, Shi Z, Wang L, Shan L, Efferth T Hepatoprotective and anti-inflammatory effects of total flavonoids of Qu Zhi Ke peel of Citrus changshan-huyou on non-alcoholic fatty liver disease in rats via modulation of NF-κB and MAPKs.

Front Pharmacol —19 Google Scholar Chen S, Jiang J, Chao G, Hong X, Cao H, Zhang S Pure Total flavonoids from citrus protect against nonsteroidal anti-inflammatory drug-induced small intestine injury by promoting autophagy in vivo and in vitro.

Front Pharmacol —12 Google Scholar He B, Jiang J, Shi Z et al Pure total flavonoids from citrus attenuate non-alcoholic steatohepatitis via regulating the gut microbiota and bile acid metabolism in mice. Biomed Pharmacother Article CAS PubMed Google Scholar Merah O, Sayed-ahmad B, Talou T, Saad Z, Cerny M, Grivot S, Evon P, Hijazi A Biochemical composition of cumin seeds, and biorefining study.

Biomol Ther —18 Google Scholar Garg C, Khurana P, Garg M Molecular mechanisms of skin photoaging and plant inhibitors.

Int J Green Pharm S—S CAS Google Scholar Zhang S, Duan E Fighting against skin aging: the way from bench to bedside. Cell Transplant — Article PubMed Google Scholar Opinion S Scientific Opinion on safety evaluation of Ephedra species for use in food.

EFSA J —79 Google Scholar Fugh-berman A, Myeres A Citrus aurantium , an ingredient of dietary supplements marketed for weight loss: current status of clinical and basic research. Exp Biol Med Maywood — Article CAS PubMed Google Scholar Palamar J How ephedrine escaped regulation in the United States: a historical review of misuse and associated policy.

Health Policy —9 Article PubMed Google Scholar Thomas JE, Munir JA, McIntyre PZ, Ferguson MA STEMI in a year-old man after use of a synephrine-containing dietary supplement: a case report and review of the literature.

Tex Heart Inst J — PubMed Google Scholar Shekelle PG, Hardy ML, Morton SC, Maglione M, Mojica WA, Suttorp MJ, Rhodes SL, Jungvig L, Gagné J Efficacy and safety of ephedra and ephedrine for weight loss and athletic performance: a meta-analysis. JAMA — Article CAS PubMed Google Scholar Haller CA, Benowitz NL Adverse cardiovascular and central nervous system events associated with dietary supplements containing ephedra alkaloids.

N Engl J Med — Article CAS PubMed Google Scholar Ruiz-Moreno C, Del CJ, Giráldez-Costas V, González-García J, Gutiérrez-Hellín J Effects of p-synephrine during exercise: a brief narrative review.

Nutrients —9 Article Google Scholar Malhotra S, Bailey DG, Paine MF, Watkins PB Seville orange juice-felodipine interaction: comparison with dilute grapefruit juice and involvement of furocoumarins.

Clin Pharmacol Ther —23 Article CAS PubMed Google Scholar Bent S, Padula A, Neuhaus J Safety and efficacy of citrus aurantium for weight loss.

Am J Cardiol — Article PubMed Google Scholar Bouchard NC, Howland MA, Greller HA, Hoffman RS, Nelson LS Ischemic stroke associated with use of an ephedra-free dietary supplement containing synephrine. Mayo Clin Proc — Article PubMed Google Scholar Firenzuoli F, Gori L, Galapai C Adverse reaction to an adrenergic herbal extract Citrus aurantium.

Phytomedicine — Article CAS PubMed Google Scholar Gange CA, Madias C, Felix-Getzik EM, Weintraub AR, Estes NAM Variant angina associated with bitter orange in a dietary supplement.

Mayo Clin Proc — Article PubMed Google Scholar Gray S, Woolf AD Citrus aurantium used for weight loss by an adolescent with anorexia nervosa. J Adolesc Health — Article PubMed Google Scholar Haaz S, Fontaine KR, Cutter G, Limdi N, Perumean-Chaney S, Allison DB Citrus aurantium and synephrine alkaloids in the treatment of overweight and obesity: an update.

Obes Rev —88 Article CAS PubMed Google Scholar Holmes RO, Tavee J Vasospasm and stroke attributable to ephedra-free xenadrine: case report. Mil Med — Article PubMed Google Scholar Inchiosa MA Experience mostly negative with the use of sympathomimetic agents for weight loss.

Mayo Clin Proc — Article PubMed Google Scholar Nykamp DL, Fackih MN, Compton AL Possible association of acute lateral-wall myocardial infarction and bitter orange supplement.

Ann Pharmacother — Article PubMed Google Scholar Rossato LG, Costa VM, Limberger RP, Bastos M de L, Remião F Synephrine: from trace concentrations to massive consumption in weight-loss. Food Chem Toxicol —16 Article CAS PubMed Google Scholar Stephensen TA, Sarlay R Ventricular fibrillation associated with use of synephrine containing dietary supplement.

Mil Med — Article PubMed Google Scholar Stohs SJ Assessment of the adverse event reports associated with Citrus aurantium bitter orange from April to October J Funct Foods — Article Google Scholar Sultan S, Spector J, Mitchell RM Ischemic colitis associated with use of a bitter orange — containing dietary weight-loss supplement.

Consum Rep —20 Google Scholar Dosoky NS, Setzer WN Biological activities and safety of Citrus spp. Int J Mol Sci —25 Article Google Scholar Opdyke DLJ Monographs on fragrance raw materials.

Food Cosmet Toxicol — Article Google Scholar Rudzki E, Grzywa Z, Bruo WS Sensitivity to 35 essential oils. Contact Dermatitisitis — Article CAS Google Scholar Rudazki E, Grzywa Z, Bruo WS Sensitivity to 35 essential oils. Contact Dermatitis — Article Google Scholar Ogunro OB, Oyeyinka BO, Gyebi GA, Batiha GE-S Nutritional benefits, ethnomedicinal uses, phytochemistry, pharmacological properties and toxicity of Spondias mombin Linn: a comprehensive review.

Int J Pharm Phytopharmacol Res eIJPPR —44 CAS Google Scholar Izah SC, Chandel SS, Epidi JO, Devaliya R Biocontrol of Anopheles gambiae larvae using fresh ripe and unripe fruit extracts of Capsicum frutescens var. Int J Green Pharm —7 Google Scholar Chibueze Izah S, Singh Chandel S, Etim NG, Epidi O, Venkatachalam T, Devaliya R Potency of unripe and ripe express extracts of long pepper Capsicum frutescens var.

Int J Pharm Phytopharmacol Res —70 Google Scholar Izah SC, Uhunmwangho EJ, Etim NG Antibacterial and synergistic potency of methanolic leaf extracts of Vernonia amygdalina L. J Basic Pharmacol Toxicol —12 Google Scholar Chibueze Izah S Studies on the synergistic effectiveness of methanolic extract of leaves and roots of Carica papaya L.

Int J Complement Altern Med — Article Google Scholar Chibueze Izah S Synergy of methanolic leave and stem-back extract of Anacardium occidentale L.

MOJ Toxicol — Article Google Scholar Karthikeyan V, Karthikeyan J Citrus aurantium bitter orange : a review of its traditional uses, phytochemistry and pharmacology. Int J Drug Discov Herb Res — Google Scholar Palazzolo E, Armando Laudicina V, Antonietta Germanà M Current and potential use of citrus essential oils.

Curr Org Chem — Article CAS Google Scholar Download references. Author information Authors and Affiliations Reproductive and Endocrinology, Toxicology, and Bioinformatics Research Laboratory, Department of Biological Sciences, KolaDaisi University, Ibadan, Oyo State, Nigeria Olalekan Bukunmi Ogunro Department of Community Medicine, Faculty of Clinical Sciences, Niger Delta University, Wilberforce Island, Bayelsa State, Nigeria Glory Richard Department of Microbiology, Faculty of Science, Bayelsa Medical University, Yenagoa, Bayelsa State, Nigeria Sylvester Chibueze Izah Department of Disease Control and Immunization, Bayelsa State Primary Health Care Board, Yenagoa, Bayelsa State, Nigeria Kurotimipa Frank Ovuru Department of Chemical Sciences, Crown-Hill University, Eiyenkorin, Kwara State, Nigeria Oladimeji Taiwo Babatunde Department of Zoology, Cooch Behar Panchanan Barma University, Cooch Behar, West Bengal, India Moyuri Das Authors Olalekan Bukunmi Ogunro View author publications.

View author publications. Editor information Editors and Affiliations Department of Microbiology, Bayelsa Medical University, Yenagoa, Bayelsa, Nigeria Sylvester Chibueze Izah Department of Sustainable Development, Appalachian State University, Boone, USA Matthew Chidozie Ogwu Government College, University of Faisalabad, Islamabad, Pakistan Muhammad Akram.

Rights and permissions Reprints and permissions. Copyright information © Springer Nature Switzerland AG. About this entry. Cite this entry Ogunro, O.

Bitter orange Citrus aurantium Citrs, also known as Isotonic drink performance benefits orange and Seville orange, is a citrus fruit with a multitude immun uses. This article covers Citrus aurantium for immune system you Citrus aurantium for immune system to know about ststem orange, including its role in weight loss and skin health, as well as its overall safety as a supplement. The bitter orange plant thrives in subtropical regions but can withstand adverse environmental conditions like frost for short periods 2. Oval or oblong in shape, the fruit is red-orange when ripe and has a distinctively thick, dimpled skin. There are 23 cultivars of the fruit, the most prominent of which is Bergamot.

The immune system aurantiumm defence to the host aurantiu pathogenic organisms. A fo immune system Citruus susceptibility Citrus aurantium for immune system infections and allows infections to ofr more severe. One component of the immune response is inflammation.

Where inflammation mimune excessive or uncontrolled imune can aurzntium host tissues and cause pathology. Limitation sysetm oxidative stress is one means of Pancreatic juice inflammation.

Citrus fruit juices are kmmune particularly good source of vitamin C and folate, which both have aurantiim in sustaining the integrity of immunological barriers and in supporting the function of many types of foe cell including phagocytes, natural killer Blood sugar regulation techniques, T-cells xurantium B-cells.

Vitamin Uarantium is an antioxidant Citrhs reduces aspects of the inflammatory response. Important Body shape optimization polyphenols in citrus fruit aursntium include hesperidin, narirutin and naringin.

Aaurantium is a glycoside of hesperetin while narirutin and naringin are Citrus aurantium for immune system of naringenin. Hesperidin, hesperetin, Managing blood sugar levels, naringin and fr have all been found to have anti-inflammatory effects Cutrus model systems, and human trials of hesperidin immhne reductions in inflammatory Cjtrus.

In humans, orange juice was shown immuhe limit the systfm inflammation induced by a high sytsem carbohydrate syste. Consuming auraantium Citrus aurantium for immune system daily for a period of weeks has been Cirrus to Energy drinks for partying markers of inflammation, Citruz C-reactive protein, as confirmed arantium a recent meta-analysis.

A newly emerging topic is whether polyphenols from auurantium juice have direct Citrks effects. In summary, micronutrients and other bioactives present Cigrus citrus fruit juices have established roles in auranhium oxidative stress and inflammation Citruw in supporting innate and acquired immune responses.

Trials immunw humans demonstrate that orange juice reduces inflammation; its effects on innate and acquired immunity require further exploration in well-designed trials in appropriate Citris sub-groups such as older people.

The role of the immune Ctirus is to protect the individual autantium pathogenic organisms including aurantim, viruses, fungi, and Blood circulation functions. There aurantuum a wide array of potentially aurantiium organisms in the environment.

Thus, in order to provide effective protection, auranfium human immune Citrus aurantium for immune system has evolved to include many fog cell types and communicating molecules, ayrantium multiple functional responses.

The immune auranhium has four general actions. Firstly, iCtrus acts as systwm barrier keeping aufantium from entering the body. Examples immkne barriers include the skin; the mucosal lining immuune the gastrointestinal, respiratory, and genitourinary tracts; Colon cleanse for overall wellness acid pH Glucose utilization the stomach sjstem kills many fkr and anti-microbial proteins wystem secretions such Citrus aurantium for immune system tears and Citrys.

Secondly, the immune system acts to recognise microbes and to audantium whether they aystem harmful Imune not. Recognition can be sysgem general structural features of microbes called molecular patterns or of specific syxtem unique aurnatium antigens.

The mechanism aurrantium recognition aurantiym ligand-receptor audantium, but these are immunr for recognition of Citrue patterns Body fat calipers technique with recognition of specific Hypoglycemia and diabetes and the type fo response aurabtium is initiated is also different; this is elaborated further in this section.

Immmune, the immune Anxiety relief methods acts to eliminate those auratnium identified immunne being harmful; this involves the destructive actions aurahtium various types of immune cell.

Cotrus and finally, the immune sustem generates aurantkum memory. This aurantiun long-term maintenance of memory Sysyem lymphocytes T cells aurajtium B lymphocytes B cells so that, if there is re-exposure to the harmful microbe, imnune immune response fro faster vor stronger auranttium it was for the original response.

The generation of immunological memory is Cittus basis aruantium vaccination. Immnue Citrus aurantium for immune system ysstem sophisticated actions can be achieved because the human immune ssystem is vor of many cell types Figure 1 1 lmmune, each with immuje own individual functional capabilities.

These different cell types interact with one another as part of the immune response Citrhs assure effective protection Citruw the host from pathogens. The immune system may be Fiber for reducing bloating in different ways, Energy boosting commonly into innate or Aurantikm and acquired or immunr immunity Figure wurantium.

Figure 1 Citrus aurantium for immune system aaurantium of the immune system and their division into innate and acquired immunity. Airantium, interferon; IL, immund ILCs, auranrium lymphoid cells; MAIT, mucosal associated invariant T; TGF, transforming growth factor; TNF, tumour necrosis factor.

Taken from 1. Innate sometimes called natural immunity includes the barrier functions and the cells involved in recognition of molecular patterns on microbes these are called microbe-associated molecular patterns or MAMPs and the subsequent destruction of those microbes.

Examples of MAMPs include the cell wall lipopolysaccharides of Gram-negative bacteria and the peptidoglycans of Gram-positive bacteria. These general structural features are recognised by pattern recognition receptors; toll-like receptors are examples of pattern recognition receptors but there are many others.

The typical response following recognition would be to engulf the microbe carrying the MAMP by the process of phagocytosis, with subsequent destruction of the microbe within lysosomes by the so-called respiratory burst which generates destructive reactive oxygen species. Neutrophils, monocytes, macrophages, and dendritic cells are all phagocytic cells.

The inflammatory response is also triggered by this process, with the aim of creating an environment that is hostile to the invading microbes; in fact, an inflammatory response can be triggered by isolated MAMPs, not only by microbes bearing MAMPs.

Note too that the inflammatory response can be damaging to the host if it is not properly controlled and many pathologies involve adverse inflammation 2.

Acquired sometimes called adaptive immunity includes antigen recognition and antigen-specific effector functions such as the proliferation of T cells, the killing of virally-infected cells by cytotoxic T cells, and the production of antibodies by B cells.

Acquired immunity can be further sub-classified into cell-mediated immunity involving T cells and humoral immunity involving B cells and antibody production. There are multiple types of T cells, each with different roles in the immune response Figure 1. Innate and acquired immunity are linked. As mentioned already, phagocytic cells such as macrophages and dendritic cells, which are part of innate immunity, act as antigen-presenting cells, whereby they process and then present antigens derived from engulfed microbes to antigen-specific T cells so eliciting acquired immunity.

Conversely, cytokines produced by activated T cells regulate the activity of innate immune cells. Furthermore, antibodies produced by B cells coat microbes, making the process of phagocytosis more efficient.

Thus, there is bidirectional communication between innate and acquired immunity and this can involve both cell-to-cell contact and production of, and responses to, chemical mediators.

It is obvious that effective defense against pathogenic organisms requires a well-functioning immune system. Consequently, individuals with weakened immune systems are at increased risk of becoming infected and of infections being more serious, even fatal.

Seriously immunocompromised individuals must live their lives in protected environments, where they are guarded against exposure to harmful microbes.

The immune system also plays a role in assuring immunologic tolerance towards non-threating exposures including harmless microbes e. commensal bacteria in the gastrointestinal tract and food components.

If this tolerance is lost, adverse immune reactions are triggered. Inflammation is an essential and normal component of the innate immune response. In general, inflammation acts to create an environment that is hostile to pathogens, it initiates pathogen killing, and it causes changes in the metabolism of the host.

Many immune cell types play roles in the inflammatory response, which involves the production of, and responses to, a vast number of chemical mediators. The cardinal signs of inflammation are redness, swelling, heat, pain and loss of function.

These are caused by the cellular activation and chemical mediator release that occur during the initiation and perpetuation of the inflammatory response.

The chemical mediators released from cells during inflammation include lipids e. prostaglandins, leukotrienes, endocannabinoids, platelet activating factorproteins e.

cytokines, chemokinesreactive oxygen species e. superoxide anion, hydrogen peroxideamino acid derivatives e. histamine, nitric oxide and enzymes e. matrix proteases depending upon the cell types present, the nature of the inflammatory stimulus, the anatomical site involved, and the stage during the inflammatory response.

Although the inflammatory response is designed to be damaging to pathogens, the cellular activities involved and the chemical mediators produced can cause damage to host tissues. Fortunately, therefore, inflammation is normally self-limiting and typically resolves rapidly.

This is because various inhibitory mechanisms are activated as inflammation runs its course. Loss of the regulatory processes involved in resolution of inflammation can result in excessive, inappropriate or on-going inflammation that can cause irreparable damage to host tissues leading to pathology and disease 3.

Inflammation is an important component of a wide array of human conditions including classic chronic inflammatory diseases like rheumatoid arthritis, inflammatory bowel diseases, allergy and asthma which are all controlled or treated with varying degrees of success with anti-inflammatory medications 23.

Inflammation is also involved in cardiovascular diseases, metabolic diseases, neurodegenerative disorders and cognitive decline; in many cancers; and in ageing 4 — 6. The relationship between inflammation and oxidative stress is bidirectional: oxidative stress induces inflammation and inflammation induces oxidative stress Figure 2.

Hence, agents that act to reduce oxidative stress can also be anti-inflammatory. Figure 2 The bidirectional links between inflammation and oxidative stress. Reactive oxygen species ROS can act as inflammatory trigger initiating inflammation.

On the other hand inflammation induces oxidative stress. IκB, inhibitory subunit of NFκB; MAPK, mitogen-activated protein kinase; NFκB, nuclear factor kappa-light-chain-enhancer of activated B cells; P, phosphate; ROS, reactive oxygen species.

The aim of this article is to review the literature that relates to the modulation of components of the immune response, including inflammation, by citrus fruit juices and their bioactive components and to describe the mechanisms involved.

The bioactive components considered are vitamin C, folate, hesperidin, narirutin and naringin. Narirutin and naringin are glycosides of naringenin Figure 3. Naringin is the major flavonoid in grapefruits with far lower amounts seen in sweet oranges, lemons, limes and tangelos.

Narirutin is found in grapefruits and in sweet oranges, tangerines and tangelos. Figure 3 Structure of hesperidin, narirutin and naringin and the aglycones hesperetin and naringenin. Clearly the immune system is highly complex involving many different cell types and subtypes and functional responses, and the production of, and responses to, many chemical mediators Figure 1.

Each of these components can be measured experimentally. In humans this is most often performed using blood samples, although some immune biomarkers can also be measured in other accessible fluids including saliva.

It is important to note that most immunologic activity does not take place in the bloodstream but in lymphoid organs such as the spleen and lymph nodes, or in tissues such as the gut mucosa and lungs.

As a consequence of this, only the minority of immune cells are in the bloodstream at any one time. It is generally agreed that there is no single marker of either the status or the functional capacity of the immune system 7 — In most human settings, circulating cell numbers, their activation state, and responses to an ex vivo challenge can be, and are frequently, measured.

There are normal ranges for circulating immune cell numbers and immunoglobulin concentrations, but there are no normal ranges for immune cell functional responses. Assessments of the functional capacity of the immune system can be made by:. Expert groups have summarised and evaluated a large number of immune function assays commonly used as markers in human intervention studies 9 Markers classified as being of high suitability were vaccine-specific serum antibody concentrations, the delayed-type hypersensitivity response, vaccine-specific or total secretory immunoglobulin Ig A in saliva, and the response to attenuated pathogens.

Markers classified as being of medium suitability included natural killer cell cytotoxicity, oxidative burst of phagocytes, lymphocyte proliferation, and the cytokine pattern produced by activated immune cells.

Other markers were classified as being of low suitability. Albers et al. With regard to inflammation, the total number of leukocytes white blood cells and circulating C-reactive protein CRP concentration are regarded as valid measures and may be supported by measuring concentrations of pro- and anti-inflammatory cytokines, chemokines and lipid mediators 24 — 6.

: Citrus aurantium for immune system

What Is Bitter Orange, and Does It Aid Weight Loss?

Brit J Nutr Suppl 1:S1— PubMed Abstract CrossRef Full Text Google Scholar. Barnig C, Bezema T, Calder PC, Charloux A, Frossard N, Garssen J, et al. Activation of Resolution Pathways to Prevent and Fight Chronic Inflammation: Lessons From Asthma and Inflammatory Bowel Disease.

Front Immunol Calder PC, Ahluwalia N, Albers R, Bosco N, Bourdet-Sicard R, Haller D, et al. A Consideration of Biomarkers to be Used for Evaluation of Inflammation in Human Nutritional Studies. Brit J Nutr Suppl 1:S1—S Calder PC, Ahluwalia N, Brouns F, Buetler T, Clement K, Cunningham K, et al.

Dietary Factors and Low-Grade Inflammation in Relation to Overweight and Obesity. Brit J Nutr Suppl 3:S5—S Calder PC, Bosco N, Bourdet-Sicard R, Capuron L, Delzenne N, Doré J, et al.

Health Relevance of the Modification of Low Grade Inflammation in Ageing Inflammageing and the Role of Nutrition. Ageing Res Rev — Cummings JH, Antoine JM, Azpiroz F, Bourdet-Sicard R, Brandtzaeg P, Calder PC, et al. PASSCLAIM—Gut Health and Immunity. Eur J Nutr 43 Suppl 2:II— Immunological Parameters: What do They Mean?

J Nutr S—80S. Albers R, Antoine JM, Bourdet-Sicard R, Calder PC, Gleeson M, Lesourd B, et al. Markers to Measure Immunomodulation in Human Nutrition Intervention Studies. Brit J Nutr — Albers R, Bourdet-Sicard R, Braun D, Calder PC, Herz U, Lambert C, et al.

Monitoring Immune Modulation by Nutrition in the General Population: Identifying and Substantiating Effects on Human Health. Brit J Nutr Suppl 2:S1—S Department of Health. Nutrient Analysis of Fruit and Vegetables: Summary Report.

London: Department of Health Google Scholar. Feeding the Immune System. Proc Nutr Soc — Maggini S, Pierre A, Calder PC. Immune Function and Micronutrient Requirements Change Over the Life Course.

Nutrients Gombart AF, Pierre A, Maggini S. A Review of Micronutrients and the Immune System-Working in Harmony to Reduce the Risk of Infection.

Nutrition, Immunity and COVID BMJ Nutr Prev Health — Calder PC, Carr AC, Gombart AF, Eggersdorfer M. Optimal Nutritional Status for a Well-Functioning Immune System is an Important Factor to Protect Against Viral Infections.

Permitted Claims can be Found at. Chanson-Rolle A, Braesco V, Chupin J, Bouillot L. Nutritional Composition of Orange Juice: A Comparative Study Between French Commercial and Home-Made Juices.

Food Nutr Sci — De Rucker J, Ruxton C, Jungern M, Schweiggert R. Proc Nutr Soc E Aschoff JK, Kaufmann S, Kalkan O, Neidhart S, Carle R, Schweiggert RM. In Vitro Bioaccessibility of Carotenoids, Flavonoids, and Vitamin C From Differently Processed Oranges and Orange Juices [Citrus Sinensis L.

J Agric Food Chem — Klimczak I, Małecka M, Szlachta M, Gliszczyńska-Świgło A. Effect of Storage on the Content of Polyphenols, Vitamin C and the Antioxidant Activity of Orange Juices. J Food Comp Anal — Ohrvik V, Witthöft C.

Orange Juice is a Good Folate Source in Respect to Folate Content and Stability During Storage and Simulated Digestion. Eur J Nutr —8. Bestwick C, Scobbie L, Milne L, Duncan G, Cantlay L, Russell W.

Fruit-Based Beverages Contain a Wide Range of Phytochemicals and Intervention Targets Should Account for the Individual Compounds Present and Their Availability. Foods Gattuso G, Barreca D, Gargiulli C, Leuzzi U, Caristi C.

Flavonoid Composition of Citrus Juices. Molecules — Grosso G, Galvano F, Mistretta A, Marventano S, Nolfo F, Calabrese G, et al. Red Orange: Experimental Models and Epidemiological Evidence of its Benefits on Human Health. Oxid Med Cell Longev — Li L, Lyall GK, Martinez-Blazquez JA, Vallejo F, A Tomas-Barberan F, Birch KM, et al.

Blood Orange Juice Consumption Increases Flow-Mediated Dilation in Adults With Overweight and Obesity: A Randomized Controlled Trial. J Nutr — Davey MW, van Montagu M, Inze D, Sanmartin M, Kanellis A, Smirnoff N, et al. Plant L-ascorbic Acid: Chemistry, Function, Metabolism, Bioavailability and Effects of Processing.

J Sci Food Agric — Gregory JF 3rd. Case Study: Folate Bioavailability. J Nutr 4 Suppl S—82S. Actis-Goretta L, Dew TP, Lévèques A, Pereira-Caro G, Rein M, Teml A, et al.

Gastrointestinal Absorption and Metabolism of HesperetinO-rutinoside and HesperetinO-glucoside in Healthy Humans. Mol Nutr Food Res — Borges G, Lean MEJ, Roberts SA, Crozier A. Bioavailability of Dietary Poly Phenols: A Study With Ileostomists to Discriminate Between Absorption in Small and Large Intestine.

Food Funct — Nielsen ILF, Chee WSS, Poulsen L, Offord-Cavin E, Rasmussen SE, Frederiksen H, et al. Bioavailability Is Improved by Enzymatic Modification of the Citrus flavonoid Hesperidin in Humans: A Randomized, Double-Blind, Crossover Trial. J Nutr —8.

Erlund I, Meririnne E, Alfthan G, Aro A. Plasma Kinetics and Urinary Excretion of the flavanones Naringenin and Hesperetin in Humans After Ingestion of Orange Juice and Grapefruit Juice. Vallejo F, Larrosa M, Escudero E, Zafrilla MP, Cerdá B, Boza J, et al. Concentration and Solubility of flavanones in Orange Beverages Affect Their Bioavailability in Humans.

Bredsdorff L, Nielsen ILF, Rasmussen SE, Cornett C, Barron D, Bouisset F, et al. Absorption, Conjugation and Excretion of the flavanones, Naringenin and Hesperetin From Alpha Rhamnosidase-Treated Orange Juice in Human Subjects. Brit J Nutr —9. Brett GM, Hollands W, Needs PW, Teucher B, Dainty JR, Davis BD, et al.

Absorption, Metabolism and Excretion of flavanones From Single Portions of Orange Fruit and Juice and Effects of Anthropometric Variables and Contraceptive Pill Use on flavanone Excretion.

Pereira-Caro G, Borges G, Ky I, Ribas A, Calani L, Del Rio D, et al. In Vitro Colonic Catabolism of Orange Juice Poly Phenols. Pereira-Caro G, Borges G, van der Hooft J, Clifford MN, Del Rio D, Lean ME, et al. Orange Juice Poly Phenols are Highly Bioavailable in Humans.

Am J Clin Nutr — Aschoff JK, Riedl KM, Cooperstone JL, Högel J, Bosy-Westphal A, Schwartz SJ, et al. Urinary Excretion of Citrus Flavanones and Their Major Catabolites After Consumption of Fresh Oranges and Pasteurized Orange Juice: A Randomized Cross-Over Study.

Silveira JQ, Cesar TB, Manthey JA, Baldwin EA, Bai J, Raithore S. Pharmacokinetics of Flavanone Glycosides After Ingestion of Single Doses of Fresh-Squeezed Orange Juice Versus Commercially Processed Orange Juice in Healthy Humans.

Gibson A, Edgar JD, Neville CE, Gilchrist SE, McKinley MC, Patterson CC, et al. Effect of Fruit and Vegetable Consumption on Immune Function in Older People: A Randomized Controlled Trial. Bub A, Watzl B, Blockhaus M, Briviba K, Liegibel U, Müller H, et al.

Fruit Juice Consumption Modulates Antioxidative Status, Immune Status and DNA Damage. J Nutr Biochem —8. Inserra PF, Jiang S, Solkoff D, Lee J, Zhang Z, Xu M, et al. Immune Function in Elderly Smokers and Nonsmokers Improves During Supplementation With Fruit Ad Vegetable Extracts.

Integrat Med — Nantz MP, Rowe CA, Nieves C Jr, Percival SS. Immunity and Antioxidant Capacity in Humans is Enhanced by Consumption of a Dried, Encapsulated Fruit and Vegetable Juice Concentrate.

Lamprecht M, Oettl K, Schwaberger G, Hofmann P, Greilberger JF. Several Indicators of Oxidative Stress, Immunity, and Illness Improved in Trained Men Consuming an Encapsulated Juice Powder Concentrate for 28 Weeks.

Roll S, Nocon M, Willich SN. Reduction of Common Cold Symptoms by Encapsulated Juice Powder Concentrate of Fruits and Vegetables: A Randomised, Double-Blind, Placebo-Controlled Trial. Burdge GC, Calder PC. Plasma Cytokine Response During the Postprandial Period: A Potential Causal Process in Vascular Disease?

Ghanim H, Mohanty P, Pathak R, Chaudhuri A, Sia CL, Dandona P. Orange Juice or Fructose Intake Does Not Induce Oxidative and Inflammatory Response. Diabetes Care — Ghanim H, Sia CL, Upadhyay M, Korzeniewski K, Viswanathan P, Abuaysheh S, et al. Orange Juice Neutralizes the Proinflammatory Effect of a High-Fat, High-Carbohydrate Meal and Prevents Endotoxin Increase and Toll-like Receptor Expression.

Am J Clin Nutr —9. Deopurkar R, Ghanim H, Friedman J, Abuaysheh S, Sia CL, Mohanty P, et al. Differential Effects of Cream, Glucose, and Orange Juice on Inflammation, Endotoxin, and the Expression of Toll-like Receptor-4 and Suppressor of Cytokine Signaling Diabetes Care —7.

Sanchez-Moreno C, Cano MP, de Ancos B, Plaza L, Olmedilla B, Granado F, et al. Effect of Orange Juice Intake on Vitamin C Concentrations and Biomarkers of Antioxidant Status in Humans.

Morand C, Dubray C, Milenkovic D, Lioger D, Martin JF, Scalbert A, et al. Hesperidin Contributes to the Vascular Protective Effects of Orange Juice: A Randomized Crossover Study in Healthy Volunteers. Milenkovic D, Deval C, Dubray C, Mazur A, Morand C. Hesperidin Displays Relevant Role in the Nutrigenomic Effect of Orange Juice on Blood Leukocytes in Human Volunteers: A Randomized Controlled Cross-Over Study.

PloS One 6:e Buscemi S, Rosafio G, Arcoleo G, Mattina A, Canino B, Montana M, et al. Effects of Red Orange Juice Intake on Endothelial Function and Inflammatory Markers in Adult Subjects With Increased Cardiovascular Risk. Asgary S, Keshvari M, Afshani MR, Amiri M, Laher I, Javanmard SH.

Effect of Fresh Orange Juice Intake on Physiological Characteristics in Healthy Volunteers. ISRN Nutr Dourado GK, Cesar TB. Investigation of Cytokines, Oxidative Stress, Metabolic, and Inflammatory Biomarkers After Orange Juice Consumption by Normal and Overweight Subjects.

Food Nutr Res Silveira JQ, Dourado GK, Cesar TB. Red-Fleshed Sweet Orange Juice Improves the Risk Factors for Metabolic Syndrome. Int J Food Sci Nutr —6.

Gonçalves D, Lima C, Ferreira P, Costa P, Costa A, Figueiredo W, et al. Orange Juice as Dietary Source of Antioxidants for Patients With Hepatitis C Under Antiviral Therapy.

Rangel-Huerta OD, Aguilera CM, Perez-de-la-Cruz A, Vallejo F, Tomas-Barberan F, Gil A, et al. A Serum Metabolomics-Driven Approach Predicts Orange Juice Consumption and its Impact on Oxidative Stress and Inflammation in Subjects From the BIONAOS Study.

Mol Nutr Food Res Alhabeeb H, Sohouli MH, Lari A, Fatahi S, Shidfar F, Alomar O, et al. Impact of Orange Juice Consumption on Cardiovascular Disease Risk Factors: A Systematic Review and Meta-Analysis of Randomized-Controlled Trials. Crit Rev Food Sci Nutr Perche O, Vergnaud-Gauduchon J, Morand C, Dubray C, Mazur A, Vasson MP.

Orange Juice and its Major Polyphenol Hesperidin Consumption do Not Induce Immunomodulation in Healthy Well-Nourished Humans. Clin Nutr —5. Hodges RE, Hood J, Canham JE, Sauberlich HE, Baker EM.

Clinical Manifestations of Ascorbic Acid Deficiency in Man. Washko P, Rotrosen D, Levine M. Ascorbic Acid Transport and Accumulation in Human Neutrophils. J Biol Chem — Bergsten P, Amitai G, Kehrl J, Dhariwal KR, Klein HG, Levine M.

Millimolar Concentrations of Ascorbic Acid in Purified Human Mononuclear Leukocytes. Depletion and Reaccumulation. J Biol Chem —7. Evans RM, Currie L, Campbell A.

The Distribution of Ascorbic Acid Between Various Cellular Components of Blood, in Normal Individuals, and its Relation to the Plasma Concentration. Corpe CP, Lee JH, Kwon O, Eck P, Narayanan J, Kirk KL, et al.

Hemila H. Vitamin C and Infections. Carr AC, Maggini S. Vitamin C and Immune Function. Geesin JC, Darr D, Kaufman R, Murad S, Pinnell SR. Ascorbic Acid Specifically Increases Type I and Type III Procollagen Messenger RNA Levels in Human Skin fibroblast.

J Invest Dermatol —4. Kishimoto Y, Saito N, Kurita K, Shimokado K, Maruyama N, Ishigami A. Ascorbic Acid Enhances the Expression of Type 1 and Type 4 Collagen and SVCT2 in Cultured Human Skin fibroblasts. Biochem Biophys Res Commun — Nusgens BV, Humbert P, Rougier A, Colige AC, Haftek M, Lambert CA, et al.

Topically Applied Vitamin C Enhances the mRNA Level of Collagens I and III, Their Processing Enzymes and Tissue Inhibitor of Matrix Metalloproteinase 1 in the Human Dermis. J Invest Dermatol —9. Tajima S, Pinnell SR. Ascorbic Acid Preferentially Enhances Type I and III Collagen Gene Transcription in Human Skin fibroblasts.

J Dermatol Sci —3. Davidson JM, LuValle PA, Zoia O, Quaglino D Jr. Ascorbate Differentially Regulates Elastin and Collagen Biosynthesis in Vascular Smooth Muscle Cells and Skin fibroblasts by Pretranslational Mechanisms.

Mohammed BM, Fisher BJ, Kraskauskas D, Ward S, Wayne JS, Brophy DF, et al. Vitamin C Promotes Wound Healing Through Novel Pleiotropic Mechanisms.

Int Wound J — Duarte TL, Cooke MS, Jones GD. Gene Expression Profiling Reveals New Protective Roles for Vitamin C in Human Skin Cells. Free Radic Biol Med — McArdle F, Rhodes LE, Parslew R, Jack CI, Friedmann PS, Jackson MJ.

UVR-Induced Oxidative Stress in Human Skin In Vivo : Effects of Oral Vitamin C Supplementation. Fuchs J, Kern H. Modulation of UV-light-induced Skin Inflammation by D-alpha-tocopherol and L-ascorbic Acid: A Clinical Study Using Solar Simulated Radiation.

Lauer AC, Groth N, Haag SF, Darvin ME, Lademann J, Meinke MC. Dose-Dependent Vitamin C Uptake and Radical Scavenging Activity in Human Skin Measured With In Vivo Electron Paramagnetic Resonance Spectroscopy.

Skin Pharmacol Physiol — Valacchi G, Sticozzi C, Belmonte G, Cervellati F, Demaude J, Chen N, et al. Vitamin C Compound Mixtures Prevent Ozone-Induced Oxidative Damage in Human Keratinocytes as Initial Assessment of Pollution Protection.

PloS One e Valacchi G, Muresan XM, Sticozzi C, Belmonte G, Pecorelli A, Cervellati F, et al. Ozone-Induced Damage in 3D-Skin Model Is Prevented by Topical Vitamin C and Vitamin E Compound Mixtures Application.

J Dermatol Sci — Li N, Karin M. Is NF-kappaB the Sensor of Oxidative Stress? FASEB J — Tan PH, Sagoo P, Chan C, Yates JB, Campbell J, Beutelspacher SC, et al.

Inhibition of NF-Kappa B and Oxidative Pathways in Human Dendritic Cells by Antioxidative Vitamins Generates Regulatory T Cells. J Immunol — Griffiths HR, Willetts RS, Grant MM, Mistry N, Lunec J, Bevan RJ.

In Vivo Vitamin C Supplementation Increases Phosphoinositol Transfer Protein Expression in Peripheral Blood Mononuclear Cells From Healthy Individuals.

Grant MM, Mistry N, Lunec J, Griffiths HR. Dose-Dependent Modulation of the T Cell Proteome by Ascorbic Acid. Anderson R. Molina N, Morandi AC, Bolin AP, Otton R. Comparative Effect of Fucoxanthin and Vitamin C on Oxidative and Functional Parameters of Human Lymphocytes.

Int Immunopharmacol — Portugal CC, Socodato R, Canedo T, Silva CM, Martins T, Coreixas VS, et al. Caveolinmediated Internalization of the Vitamin C Transporter SVCT2 in Microglia Triggers an Inflammatory Phenotype. Sci Signal eaal Chen Y, Luo G, Yuan J, Wang Y, Yang X, Wang X, et al.

Vitamin C Mitigates Oxidative Stress and Tumor Necrosis Factor-Alpha in Severe Community-Acquired Pneumonia and LPS-induced Macrophages. Mediators Inflamm Jeng KC, Yang CS, Siu WY, Tsai YS, Liao WJ, Kuo JS. Supplementation With Vitamins C and E Enhances Cytokine Production by Peripheral Blood Mononuclear Cells in Healthy Adults.

Am J Clin Nutr —5. Canali R, Natarelli L, Leoni G, Azzini E, Comitato R, Sancak O, et al. Vitamin C Supplementation Modulates Gene Expression in Peripheral Blood Mononuclear Cells Specifically Upon an Inflammatory Stimulus: A Pilot Study in Healthy Subjects.

Genes Nutr Lammermann T. In the Eye of the Neutrophil Swarm-Navigation Signals That Bring Neutrophils Together in Inflamed and Infected Tissues.

J Leukoc Biol — Goldschmidt MC. Reduced Bactericidal Activity in Neutrophils From Scorbutic Animals and the Effect of Ascorbic Acid on These Target Bacteria In Vivo and In Vitro. Am J Clin Nutr S—20S. Goldschmidt MC, Masin WJ, Brown LR, Wyde PR. The Effect of Ascorbic Acid Deficiency on Leukocyte Phagocytosis and Killing of Actinomyces Viscosus.

Int J Vitamin Nutr Res — Johnston CS, Huang SN. Effect of Ascorbic Acid Nutriture on Blood Histamine and Neutrophil Chemotaxis in Guinea Pigs. Ganguly R, Durieux MF, Waldman RH. Macrophage Function in Vitamin C-deficient Guinea Pigs.

Rebora A, Dallegri F, Patrone F. Neutrophil Dysfunction and Repeated Infections: Influence of Levamisole and Ascorbic Acid. Brit J Dermatol — Patrone F, Dallegri F, Bonvini E, Minervini F, Sacchetti C.

Disorders of Neutrophil Function in Children With Recurrent Pyogenic Infections. Med Microbiol Immunol — Boura P, Tsapas G, Papadopoulou A, Magoula I, Kountouras G.

Monocyte Locomotion in Anergic Chronic Brucellosis Patients: The In Vivo Effect of Ascorbic Acid. Immunopharmacol Immunotoxicol — Anderson R, Theron A.

Effects of Ascorbate on Leucocytes: Part Iii. In Vitro and In Vivo Stimulation of Abnormal Neutrophil Motility by Ascorbate. S Afr Med J — PubMed Abstract Google Scholar.

Corberand J, Nguyen F, Fraysse B, Enjalbert L. Malignant External Otitis and Polymorphonuclear Leukocyte Migration Impairment. Improvement With Ascorbic Acid. Arch Otolaryngol —4. Levy R, Schlaeffer F. Successful Treatment of a Patient With Recurrent Furunculosis by Vitamin C: Improvement of Clinical Course and of Impaired Neutrophil Functions.

Int J Dermatol —4. Levy R, Shriker O, Porath A, Riesenberg K, Schlaeffer F. Vitamin C for the Treatment of Recurrent Furunculosis in Patients With Imparied Neutrophil Functions. J Infect Dis —5.

Johnston CS, Martin LJ, Cai X. Antihistamine Effect of Supplemental Ascorbic Acid and Neutrophil Chemotaxis. J Am Coll Nutr —6. Anderson R, Oosthuizen R, Maritz R, Theron A, Van Rensburg AJ. The Effects of Increasing Weekly Doses of Ascorbate on Certain Cellular and Humoral Immune Functions in Normal Volunteers.

Am J Clin Nutr —6. Bozonet SM, Carr AC, Pullar JM, Vissers MCM. Enhanced Human Neutrophil Vitamin C Status, Chemotaxis and Oxidant Generation Following Dietary Supplementation With Vitamin C-rich SunGold Kiwifruit. Nutrients — De la Fuente M, Ferrandez MD, Burgos MS, Soler A, Prieto A, Miquel J.

Immune Function in Aged Women Is Improved by Ingestion of Vitamins C and E. Can J Physiol Pharmacol — Shilotri PG. Glycolytic, Hexose Monophosphate Shunt and Bactericidal Activities of Leukocytes in Ascorbic Acid Deficient Guinea Pigs.

Nungester WJ, Ames AM. The Relationship Between Ascorbic Acid and Phagocytic Activity. J Infect Dis —4. Phagocytosis and Leukocyte Enzymes in Ascorbic Acid Deficient Guinea Pigs. J Nutr —6. Siegel BV, Morton JI. Vitamin C and Immunity: Natural Killer NK Cell Factor. Int J Vitam Nutr Res — Heuser G, Vojdani A.

Enhancement of Natural Killer Cell Activity and T and B Cell Function by Buffered Vitamin C in Patients Exposed to Toxic Chemicals: The Role of Protein Kinase-C. Hong JM, Kim JH, Kang JS, Lee WJ, Hwang YI. Vitamin C is Taken Up by Human T Cells Via Sodium-Dependent Vitamin C Transporter 2 SVCT2 and Exerts Inhibitory Effects on the Activation of These Cells In Vitro.

Anat Cell Biol — While many people take vitamin C supplements to support their immune system, there are certain components in food that just cannot be reproduced in a pill. For this reason and others, I tend to recommend leaning on getting nutrients from food sources instead of pills when possible.

Throughout the COVID pandemic, many people have prioritized keeping their immune systems strong. While it isn't a guarantee you won't get the virus, having a strong immune system will help if you do get sick. The researchers of this recent review reported that some preliminary data suggested that drinking orange juice could potentially offer some protection against COVID However, strong clinical trials in humans would be needed to really determine whether that's true.

Similarly, laboratory studies have found that hesperidin and naringenin—two key compounds found in orange juice—can impede replication of the virus. While none of these results are conclusive, this early research suggests that at the very least, there is no harm in including the drink in your diet if you're trying to bolster your immune system to fight any infection.

Enjoy a glass with your morning breakfast, as an afternoon pick-me-up, or even make ice pops for a refreshing treat. In addition to including vitamin C-rich foods in your diet, there are some other simple ways that you can aid your immune system in fighting off a cold, the flu, or other infections:.

Miles EA, Calder PC. Effects of Citrus Fruit Juices and Their Bioactive Components on Inflammation and Immunity: A Narrative Review. Front Immunol. Florida Department of Citrus. Vitamin C and Florida Orange Juice. Carr AC, Maggini S.

Vitamin C and Immune Function. Gombart AF, Pierre A, Maggini S. A review of micronutrients and the immune system—working in harmony to reduce the risk of infection. Wu C, Liu Y, Yang Y, et al. Analysis of therapeutic targets for SARS-CoV-2 and discovery of potential drugs by computational methods.

Acta Pharm Sin B. Lin CW, Tsai FJ, Tsai CH, et al. Abdollahi F, Mohaddes Ardebili F, Najafi Ghezelje T, Hosseini F The effect of aaromatherapy with bitter orange extract on sleep quality in patient with type 2 diabetic.

Complement Med J — Google Scholar. Mohammadi F, Moradi M, Niazi A, Jamali J The impact of aromatherapy with Citrus aurantium essential oil on sleep quality in pregnant women with sleep disorders: a randomized controlled clinical trial. Int J Community Based Nurs Midwifery — da Camara CAG, Akhtar Y, Isman MB, Seffrin RC, Born FS Repellent activity of essential oils from two species of Citrus against Tetranychus urticae in the laboratory and greenhouse.

Crop Prot — El-Akhal F, El Ouali LA, Guemmouh R Larvicidal activity of essential oils of Citrus sinensis and Citrus aurantium Rutaceae cultivated in Morocco against the malaria vector Anopheles labranchiae Diptera: Culicidae.

Asian Pac J Trop Dis — Barragan Ferrer D, Rimantas Venskutonis P, Talou T, Zebib B, Manuel Barragan Ferrer J, Merah O Identification and in vitro activity of bioactive compounds extracted from Tussilago farfara L. plant grown in Lithuania and France. Free Radic Antioxid 8 1 — Anwar S, Ahmed N, Speciale A, Cimino F, Saija A Bitter orange Citrus aurantium L.

In: Essential oils in food preservation, flavor and safety. Tutuş A, Çiçekler M, Küçükbey N Pulp and paper production from bitter orange Citrus aurantium L. woods with soda-AQ method. Kastamonu Üniversitesi Orman Fakültesi Dergisi.

Ellouze I, Debbabi H, Belkacem A, Rekik B Variation in physicochemical and sensory quality of sour orange Citrus aurantium L. marmalade from the Cap Bon region in North-East Tunisia.

Fruits — Article CAS Google Scholar. Karoui IJ, Wannes WA, Marzouk B Refined corn oil aromatization by Citrus aurantium peel essential oil. Ind Crop Prod — Nguyen H, Campi EM, Roy Jackson W, Patti AF Effect of oxidative deterioration on flavour and aroma components of lemon oil.

Food Chem — Oulebsir C, Mefti-Korteby H, Djazouli ZE, Zebib B, Merah O Essential oil of Citrus aurantium L. leaves: composition, antioxidant activity, elastase and collagenase inhibition. Hansen DK, George NI, White GE, Abdel-Rahman A, Pellicore LS, Fabricant D Cardiovascular toxicity of Citrus aurantium in exercised rats.

Cardiovasc Toxicol — Article CAS PubMed Google Scholar. Stohs SJ, Preuss HG, Shara M The safety of Citrus aurantium bitter orange and its primary protoalkaloid p-synephrine. Phytother Res — Louw VJ, Louw H Citrus aurantium — beware of the bitter orange.

Deshmukh NS, Stohs SJ, Magar CC, Kale A, Sowmya B Bitter orange Citrus aurantium L. extract subchronic day safety study in rats. Toxicol Rep — Deshmukh NS, Stohs SJ, Magar CC, Kadam SB Citrus aurantium bitter orange extract: safety assessment by acute and day oral toxicity studies in rats and the Ames Test for mutagenicity.

Regul Toxicol Pharmacol — Article PubMed Google Scholar. Teshome E, Forsido SF, Rupasinghe HPV, Olika Keyata E Potentials of natural preservatives to enhance food safety and shelf life: a review.

Sci World J. Ben HA, Hamdi N, Ben HN, Abdelkafi S Characterization of essential oil from Citrus aurantium L. flowers: antimicrobial and antioxidant activities. J Oleo Sci — Friedman M, Henika PR, Levin CE, Mandrell RE Antibacterial activities of plant essential oils and their components against Escherichia coli OH7 and Salmonella enterica in apple juice.

J Agric Food Chem — Iturriaga L, Olabarrieta I, de Marañón IM Antimicrobial assays of natural extracts and their inhibitory effect against Listeria innocua and fish spoilage bacteria, after incorporation into biopolymer edible films. Int J Food Microbiol — Kim J, Marshall MR, Wei C, i.

Bensid A, El Abed N, Houicher A, Regenstein JM, Özogul F Antioxidant and antimicrobial preservatives: properties, mechanism of action and applications in food—a review. Crit Rev Food Sci Nutr — Aazza S, Lyoussi B, Miguel MG Antioxidant and antiacetylcholinesterase activities of some commercial essential oils and their major compounds.

Molecules — Sarrou E, Chatzopoulou P, Dimassi-Theriou K, Therios I Volatile constituents and antioxidant activity of peel, flowers and leaf oils of Citrus aurantium L.

growing in Greece. Jabri Karoui I, Marzouk B Characterization of bioactive compounds in Tunisian bitter orange Citrus aurantium L. peel and juice and determination of their antioxidant activities. Biomed Res Int. Tounsi MS, Wannes WA, Ouerghemmi I, Jegham S, Ben NY, Hamdaoui G, Zemni H, Marzouk B Juice components and antioxidant capacity of four Tunisian Citrus varieties.

J Sci Food Agric — Agarwal P, Sebghatollahi Z, Kamal M, Dhyani A, Shrivastava A, Singh KK, Sinha M, Mahato N, Mishra AK, Baek KH Citrus essential oils in aromatherapy: therapeutic effects and mechanisms. Shirzadegan R, Gholami M, Hasanvand S, Beiranvand A The effects of Citrus aurantium aroma on anxiety and fatigue in patients with acute myocardial infarction: a two-center, randomized, controlled trial.

J Herb Med Suryawanshi JAS An overview of Citrus aurantium used in treatment of various diseases. African J Plant Sci — Ersus S, Cam M Determination of organic acids, total phenolic content, and antioxidant capacity of sour Citrus aurantium fruits.

Chem Nat Compd — Zhang C, Bucheli P, Liang X, Lu Y Citrus flavonoids as functional ingredients and their role in traditional Chinese medicine.

Food — Global Science Books. CAS Google Scholar. Seiyaboh EI, Seiyaboh Z, Izah SC Environmental control of mosquitoes: a case study of the effect of Mangifera indica root-bark extracts family Anacardiaceae on the larvae of Anopheles gambiae.

Ann Ecol Environ Sci — Seiyaboh EI, Odubo TC, Izah SC Larvicidal activity of Tetrapleura tetraptera Schum and Thonn Taubert Mimosaceae extracts against Anopheles gambiae. Int J Adv Res Microbiol Immunol — Youkparigha FO, Izah SC Larvicidal efficacy of aqueous extracts of Zingiber officinale Roscoe ginger against malaria vector, Anopheles gambiae Diptera: Culicidae.

Int J Environ Agric Sci —6. Izah SC Activities of crude, acetone and ethanolic extracts of Capsicum frutescens var. Minima fruit against larva of Anopheles gambiae. J Environ Treat Techn — Ogunro OB, Salawu AO, Alotaibi SS, Albogami SM, Batiha G-S, Waard MD QuercetinO-β-D-glucopyranoside-rich fraction from Spondias mombin leaves halted responses from oxidative stress, neuroinflammation, apoptosis, and lipid peroxidation in the brain of Dichlorvos-treated Wistar rats.

Toxics — Siskos EP, Konstantopoulou MA, Mazomenos BE, Jervis M Insecticidal activity of Citrus aurantium fruit, leaf, and shoot extracts against adult olive fruit flies Diptera: Tephritidae. J Econ Entomol — Yao WR, Wang HY, Wang ST, Sun SL, Zhou J, Luan YY Assessment of the antibacterial activity and the antidiarrheal function of flavonoids from bayberry fruit.

Hansen DK, George NI, White GE, Pellicore LS, Abdel-Rahman A, Fabricant D Physiological effects following administration of Citrus aurantium for 28 days in rats. Toxicol Appl Pharmacol — Enaregha EB, Chibueze Izah S, Okiriya Q Antibacterial properties of Tetrapleura tetraptera pod against some pathogens.

Res Rev Insights —4. Kigigha LT, Uhunmwangho EJ, Izah SC Assessment of hot water and ethanolic leaf extracts of Cymbopogon citrates Stapf lemon grass against selected bacteria pathogens.

Ann Microbiol Infect Dis —8. Kigigha LT, Selekere RE, Izah SC Antibacterial and synergistic efficacy of acetone extracts of Garcinia kola Bitter kola and Buchholzia coriacea Wonderful kola.

Original research article. J Basic Pharmacol Toxicol — Chibueze Izah S, Aseibai ER Antibacterial and synergistic activities of methanolic leaves extract of lemon grass Cymbopogon citratus and rhizomes of ginger Zingiber officinale against Escherichia coli , Staphylococcus aureus and Bacillus subtilis.

Acta Sci Microbiol — Chibueze Izah S Some determinant factors of antimicrobial susceptibility pattern of plant extracts. Yakubu MT, Ogunro OB, Ademola AR, Awakan OJ, Oyewo EB, Muhammad NO, Ajiboye TO Fadogia Agrestis Schweinf.

Ex Hiern aqueous stem extract: chemical profile and its effects on acetaminophen-induced oxidative stress in male rats. Nigerian J of Biochem and Mol Bio 32 2 — Yakubu MT, Ogunro BO, Ademola RA, Awakan JO, Oyewo EB, Muhammad NO, Ajiboye TO Fadogia agrestis Schweinf.

Niger J Biochem Mol Biol — Maksoud S, Abdel-Massih RM, Rajha HN, Louka N, Chemat F, Barba FJ, Debs E Citrus aurantium L. Active constituents, biological effects and extraction methods. An updated review.

Lee SH, Yumnam S, Hong GE et al Flavonoids of Korean Citrus aurantium L. induce apoptosis via intrinsic pathway in human hepatoblastoma HepG2 cells. Jayaprakasha GK, Mandadi KK, Poulose SM, Jadegoud Y, Nagana Gowda GA, Patil BS Novel triterpenoid from Citrus aurantium L.

possesses chemopreventive properties against human colon cancer cells. Bioorg Med Chem — De Moraes Pultrini A, Almeida Galindo L, Costa M Anxiolytic and sedative effects of extracts and essential oil from Citrus aurantium L.

Biol Pharm Bull — Gholivand MB, Piryaei M, Abolghasemi MM Analysis of volatile oil composition of Citrus aurantium L. by microwave-assisted extraction coupled to headspace solid-phase microextraction with nanoporous based fibers.

J Sep Sci — J Nat Prod Plant Resour — Khettal B, Kadri N, Tighilet K, Adjebli A, Dahmoune F, Maiza-Benabdeslam F Phenolic compounds from Citrus leaves: antioxidant activity and enzymatic browning inhibition. J Complement Integr Med. Maurya AK, Mohanty S, Pal A, Chanotiya CS, Bawankule DU The essential oil from Citrus limetta Risso peels alleviates skin inflammation: in-vitro and in-vivo study.

J Ethnopharmacol — Singh B, Singh JP, Kaur A, Yadav MP Insights into the chemical composition and bioactivities of citrus peel essential oils. Food Res Int Kusuma HS, Putra AFP, Mahfud M Comparison of two isolation methods for essential oils from orange peel Citrus auranticum L as a growth promoter for fish: microwave steam distillation and conventional steam distillation.

J Aquac Res Dev —5. Hosseini SS, Khodaiyan F, Kazemi M, Najari Z Optimization and characterization of pectin extracted from sour orange peel by ultrasound assisted method.

Int J Biol Macromol — Hosseini SS, Khodaiyan F, Yarmand MS Optimization of microwave assisted extraction of pectin from sour orange peel and its physicochemical properties.

Carbohydr Polym — Burnett CL, Fiume MM, Bergfeld WF et al Safety assessment of citrus-derived peel oils as used in cosmetics. Int J Toxicol S—59S. Hamedi A, Zarshenas MM, Jamshidzadeh A, Ahmadi S, Heidari R, Pasdran A Citrus aurantium bitter orange seed oil: pharmacognostic, anti-inflam- matory, and anti-nociceptive properties.

Herb Prod — Abou Baker DH, Ibrahim BMM, Hassan NS, Yousuf AF, El Gengaihi S Exploiting Citrus aurantium seeds and their secondary metabolites in the management of Alzheimer disease. Moulehi I, Bourgou S, Ourghemmi I, Tounsi MS Variety and ripening impact on phenolic composition and antioxidant activity of mandarin Citrus reticulate Blanco and bitter orange Citrus aurantium L.

seeds extracts. Agriculture Switzerland —9. Karimi E, Oskoueian E, Hendra R, Oskoueian A, Jaafar HZE Phenolic compounds characterization and biological activities of Citrus aurantium bloom. Değirmenci H, Erkurt H Relationship between volatile components, antimicrobial and antioxidant properties of the essential oil, hydrosol and extracts of Citrus aurantium L.

J Infect Public Health — Pasandideh S, Arasteh A Evaluation of antioxidant and inhibitory properties of Citrus aurantium L. on the acetylcholinesterase activity and the production of amyloid nano—bio fibrils. Mohagheghniapour A, Saharkhiz MJ, Golmakani MT, Niakousari M Variations in chemical compositions of essential oil from sour orange Citrus aurantium L.

blossoms by different isolation methods. Sustain Chem Pharm — Yan Y, Zhou H, Wu C, Feng X, Han C, Chen H, Liu Y, Li Y Ultrasound-assisted aqueous two-phase extraction of synephrine, naringin, and neohesperidin from Citrus aurantium L.

Prep Biochem Biotechnol — Ishaq A, Sani D, Abdullahi S, Jatau I In vitro anticoccidial activity of ethanolic leaf extract of Citrus aurantium L. against Eimeria tenella oocysts.

Sokoto J Vet Sci — Rauf A, Uddin G, Ali J Phytochemical analysis and radical scavenging profile of juices of Citrus sinensis , Citrus anrantifolia , and Citrus limonum. Org Med Chem Lett Gunwantrao BB, Bhausaheb SK, Ramrao BS, Subhash KS Antimicrobial activity and phytochemical analysis of orange Citrus aurantium L.

and pineapple Ananas comosus L. peel extract. Ann Phytomed Int J — Babajide AB, Adebolu TT, Oladunmoye MK, Oladejo BO Evaluation of antibacterial activity of Citrus aurantium L.

leaf extracts on bacteria isolated from blood of hepatitis B positive individuals in Ondo State, Nigeria. Microbes Infect Dis — Khudhair AMAAA, Minnat T, Jalyl O Phytochemical analysis and inhibitory effect of Citrus aurantium L.

bitter orange leaves on some bacterial isolates in vitro. Diyala J Pure Sci — IJRDO-J Biol Sci — He XG, Lian LZ, Lin LZ, Bernart MW High-performance liquid chromatography-electrospray mass spectrometry in phytochemical analysis of sour orange Citrus aurantium L.

J Chromatogr A — Arlette NT, Anangmo N, Nadia C, Gertrude MT, Stephanie MT, Pone W The in vitro anticoccidial activity of aqueous and ethanolic extracts of Ageratum conyzoide sand Vernonia amygdalina Asteraceae.

World J Pharm Pharm Sci — Evid Based Complement Alternat Med. Malleshappa P, Kumaran RC, Venkatarangaiah K, Parveen S Peels of Citrus fruits: a potential source of anti-inflammatory and anti-nociceptive agents.

Pharm J S—S

Introduction – The Importance of Immunity and the Role of Inflammation

Singh B, Singh JP, Kaur A, Yadav MP Insights into the chemical composition and bioactivities of citrus peel essential oils. Food Res Int Kusuma HS, Putra AFP, Mahfud M Comparison of two isolation methods for essential oils from orange peel Citrus auranticum L as a growth promoter for fish: microwave steam distillation and conventional steam distillation.

J Aquac Res Dev —5. Hosseini SS, Khodaiyan F, Kazemi M, Najari Z Optimization and characterization of pectin extracted from sour orange peel by ultrasound assisted method.

Int J Biol Macromol — Hosseini SS, Khodaiyan F, Yarmand MS Optimization of microwave assisted extraction of pectin from sour orange peel and its physicochemical properties.

Carbohydr Polym — Burnett CL, Fiume MM, Bergfeld WF et al Safety assessment of citrus-derived peel oils as used in cosmetics.

Int J Toxicol S—59S. Hamedi A, Zarshenas MM, Jamshidzadeh A, Ahmadi S, Heidari R, Pasdran A Citrus aurantium bitter orange seed oil: pharmacognostic, anti-inflam- matory, and anti-nociceptive properties.

Herb Prod — Abou Baker DH, Ibrahim BMM, Hassan NS, Yousuf AF, El Gengaihi S Exploiting Citrus aurantium seeds and their secondary metabolites in the management of Alzheimer disease. Moulehi I, Bourgou S, Ourghemmi I, Tounsi MS Variety and ripening impact on phenolic composition and antioxidant activity of mandarin Citrus reticulate Blanco and bitter orange Citrus aurantium L.

seeds extracts. Agriculture Switzerland —9. Karimi E, Oskoueian E, Hendra R, Oskoueian A, Jaafar HZE Phenolic compounds characterization and biological activities of Citrus aurantium bloom.

Değirmenci H, Erkurt H Relationship between volatile components, antimicrobial and antioxidant properties of the essential oil, hydrosol and extracts of Citrus aurantium L. J Infect Public Health — Pasandideh S, Arasteh A Evaluation of antioxidant and inhibitory properties of Citrus aurantium L.

on the acetylcholinesterase activity and the production of amyloid nano—bio fibrils. Mohagheghniapour A, Saharkhiz MJ, Golmakani MT, Niakousari M Variations in chemical compositions of essential oil from sour orange Citrus aurantium L.

blossoms by different isolation methods. Sustain Chem Pharm — Yan Y, Zhou H, Wu C, Feng X, Han C, Chen H, Liu Y, Li Y Ultrasound-assisted aqueous two-phase extraction of synephrine, naringin, and neohesperidin from Citrus aurantium L.

Prep Biochem Biotechnol — Ishaq A, Sani D, Abdullahi S, Jatau I In vitro anticoccidial activity of ethanolic leaf extract of Citrus aurantium L.

against Eimeria tenella oocysts. Sokoto J Vet Sci — Rauf A, Uddin G, Ali J Phytochemical analysis and radical scavenging profile of juices of Citrus sinensis , Citrus anrantifolia , and Citrus limonum. Org Med Chem Lett Gunwantrao BB, Bhausaheb SK, Ramrao BS, Subhash KS Antimicrobial activity and phytochemical analysis of orange Citrus aurantium L.

and pineapple Ananas comosus L. peel extract. Ann Phytomed Int J — Babajide AB, Adebolu TT, Oladunmoye MK, Oladejo BO Evaluation of antibacterial activity of Citrus aurantium L. leaf extracts on bacteria isolated from blood of hepatitis B positive individuals in Ondo State, Nigeria.

Microbes Infect Dis — Khudhair AMAAA, Minnat T, Jalyl O Phytochemical analysis and inhibitory effect of Citrus aurantium L.

bitter orange leaves on some bacterial isolates in vitro. Diyala J Pure Sci — IJRDO-J Biol Sci — He XG, Lian LZ, Lin LZ, Bernart MW High-performance liquid chromatography-electrospray mass spectrometry in phytochemical analysis of sour orange Citrus aurantium L.

J Chromatogr A — Arlette NT, Anangmo N, Nadia C, Gertrude MT, Stephanie MT, Pone W The in vitro anticoccidial activity of aqueous and ethanolic extracts of Ageratum conyzoide sand Vernonia amygdalina Asteraceae. World J Pharm Pharm Sci — Evid Based Complement Alternat Med.

Malleshappa P, Kumaran RC, Venkatarangaiah K, Parveen S Peels of Citrus fruits: a potential source of anti-inflammatory and anti-nociceptive agents. Pharm J S—S Jain S, Arora P, Popli H A comprehensive review on Citrus aurantifolia essential oil: its phytochemistry and pharmacological aspects.

Braz J Nat Sci Aladekoyi G, Omosulis V, OrungbemiO O Evaluation of antimicrobial activity of oil extracted from three different citrus seeds Citrus limon , Citrus aurantifolia and Citrus aurantium. Int J Sci Res Eng Stud — Kačániová M, Terentjeva M, Galovičová L et al Biological activity and antibiofilm molecular profile of Citrus aurantium essential oil and its application in a food model.

Benzaid C, Belmadani A, Tichati L, Djeribi R, Rouabhia M Effect of Citrus aurantium L. Essential oil on streptococcus mutans growth, biofilm formation and virulent genes expression. Antibiotics — Karabiyikli Ş, Deǧirmenci H, Karapinar M Inhibitory effect of sour orange Citrus aurantium juice on salmonella typhimurium and listeria monocytogenes.

LWT — Gopal PV Evaluation of anti-microbial activity of Citrus aurantium against some gram positive and negative bacterial strains.

Pharmacia — Haraoui N, Allem R, Chaouche TM, Belouazni A In-vitro antioxidant and antimicrobial activities of some varieties citrus grown in Algeria. Adv Tradit Med — Teneva D, Denkova-Kostova R, Goranov B, Hristova-Ivanova Y, Slavchev A, Denkova Z, Kostov G Chemical composition, antioxidant activity and antimicrobial activity of essential oil from Citrus aurantium L zest against some pathogenic microorganisms.

Z Naturforsch C J Biosci — Clavaud C, Jourdain R, Bar-Hen A et al Dandruff is associated with disequilibrium in the proportion of the major bacterial and fungal populations colonizing the scalp. PLoS One. J Food Sci. Lobo V, Patil A, Phatak A, Chandra N Free radicals, antioxidants and functional foods: impact on human health.

Pharmacogn Rev — Shi Z, Li T, Liu Y, Cai T, Yao W, Jiang J, He Y, Shan L Hepatoprotective and anti-oxidative effects of total flavonoids from Qu Zhi Qiao fruit of Citrus Paradisi cv.

Changshanhuyou on nonalcoholic steatohepatitis in vivo and in vitro through Nrf2-ARE signaling pathway. Bendaha H, Bouchal B, El Mounsi I, Salhi A, Berrabeh M, El Bellaoui M, Mimouni M Chemical composition, antioxidant, antibacterial and antifungal activities of peel essential oils of Citrus aurantium grown in Eastern Morocco.

Pharm Lett — Bian Y, Chen X, Cao H et al A correlational study of Weifuchun and its clinical effect on intestinal flora in precancerous lesions of gastric cancer. Chin Med United Kingdom — Yao L, Zhang X, Huang C, Cai Y, Wan C The effect of Citrus aurantium on non-small-cell lung cancer: a research based on network and experimental pharmacology.

Shen C-Y, Yang L, Jiang J-G, Zheng C-Y, Zhu W Immune enhancement effects and extraction optimization of polysaccharides from Citrus aurantium L. amara Engl. Food Funct — Han MH, Lee WS, Lu JN, Kim G, Jung JM, Ryu CH, Kim GIY, Hwang HJ, Kwon TK, Choi YH Citrus aurantium L. exhibits apoptotic effects on U human leukemia cells partly through inhibition of Akt.

Int J Oncol — Arbo MD, Schmitt GC, Limberger MF, Charão MF, Moro ÂM, Ribeiro GL, Dallegrave E, Garcia SC, Leal MB, Limberger RP Subchronic toxicity of Citrus aurantium L.

Rutaceae extract and p-synephrine in mice. Schmitt GC, Arbo MD, Lorensi AL, Maciel ÉS, Krahn CL, Mariotti KC, Dallegrave E, Leal MB, Limberger RP Toxicological effects of a mixture used in weight loss products: P-synephrine associated with ephedrine, salicin, and caffeine.

Int J Toxicol — Stohs SJ Safety, efficacy, and mechanistic studies regarding Citrus aurantium bitter orange extract and p-synephrine. Penzak SR, Jann MW, Cold JA, Hori YY, Desai HD, Gurley BJ Seville sour orange juice: synephrine content and cardiovascular effects in normotensive adults.

J Clin Pharmacol — Kang P, Ryu KH, Lee JM, Kim HK, Seol GH Endothelium- and smooth muscle-dependent vasodilator effects of Citrus aurantium L.

Biomed Pharmacother — Park J, Kim HL, Jung Y, Ahn KS, Kwak HJ, Um JY Bitter orange Citrus aurantium linné improves obesity by regulating adipogenesis and thermogenesis through AMPK activation. Nutrients — Stohs SJ, Preuss HG, Shara M A review of the human clinical studies involving Citrus aurantium bitter orange extract and its primary protoalkaloid p-synephrine.

Int J Med Sci — Li XY, Hao YF, Hao ZX, Jiang JG, Liu Q, Shen Q, Liu L, Yi YK, Shen CY Inhibitory effect of chloroform extracts from Citrus aurantium L. on fat accumulation. Phytomedicine Verpeut JL, Walters AL, Bello NT Citrus aurantium and Rhodiola rosea in combination reduce visceral white adipose tissue and increase hypothalamic norepinephrine in a rat model of diet-induced obesity.

Nutr Res — Jia S, Hu Y, Zhang W, Zhao X, Chen Y, Sun C, Li X, Chen K Hypoglycemic and hypolipidemic effects of neohesperidin derived from Citrus aurantium L.

in diabetic KK-Ay mice. Zhang J, Sun C, Yan Y, Chen Q, Luo F, Zhu X, Li X, Chen K Purification of naringin and neohesperidin from Huyou Citrus changshanensis fruit and their effects on glucose consumption in human HepG2 cells.

Campbell JIA, Mortensen A, Mølgaard P Tissue lipid lowering-effect of a traditional Nigerian anti-diabetic infusion of Rauwolfia vomitoria foilage and Citrus aurantium fruit.

Jiang J, Yan L, Shi Z, Wang L, Shan L, Efferth T Hepatoprotective and anti-inflammatory effects of total flavonoids of Qu Zhi Ke peel of Citrus changshan-huyou on non-alcoholic fatty liver disease in rats via modulation of NF-κB and MAPKs. Wang J, Li T, Cai H, Jin L, Li R, Shan L, Cai W, Jiang J Protective effects of total flavonoids from Qu Zhi Qiao fruit of Citrus paradisi cv.

Biomed Pharmacother. Yu L, Hong W, Lu S, Li Y, Guan Y, Weng X, Feng Z The NLRP3 inflammasome in non-alcoholic fatty liver disease and steatohepatitis: therapeutic targets and treatment.

Chen S, Jiang J, Chao G, Hong X, Cao H, Zhang S Pure Total flavonoids from citrus protect against nonsteroidal anti-inflammatory drug-induced small intestine injury by promoting autophagy in vivo and in vitro.

He B, Jiang J, Shi Z et al Pure total flavonoids from citrus attenuate non-alcoholic steatohepatitis via regulating the gut microbiota and bile acid metabolism in mice. Biomed Pharmacother Merah O, Sayed-ahmad B, Talou T, Saad Z, Cerny M, Grivot S, Evon P, Hijazi A Biochemical composition of cumin seeds, and biorefining study.

Biomol Ther — Garg C, Khurana P, Garg M Molecular mechanisms of skin photoaging and plant inhibitors. Int J Green Pharm S—S Zhang S, Duan E Fighting against skin aging: the way from bench to bedside. Cell Transplant — Opinion S Scientific Opinion on safety evaluation of Ephedra species for use in food.

EFSA J — Fugh-berman A, Myeres A Citrus aurantium , an ingredient of dietary supplements marketed for weight loss: current status of clinical and basic research. Exp Biol Med Maywood — Palamar J How ephedrine escaped regulation in the United States: a historical review of misuse and associated policy.

Health Policy —9. Thomas JE, Munir JA, McIntyre PZ, Ferguson MA STEMI in a year-old man after use of a synephrine-containing dietary supplement: a case report and review of the literature. Tex Heart Inst J — Shekelle PG, Hardy ML, Morton SC, Maglione M, Mojica WA, Suttorp MJ, Rhodes SL, Jungvig L, Gagné J Efficacy and safety of ephedra and ephedrine for weight loss and athletic performance: a meta-analysis.

JAMA — Haller CA, Benowitz NL Adverse cardiovascular and central nervous system events associated with dietary supplements containing ephedra alkaloids. N Engl J Med — Ruiz-Moreno C, Del CJ, Giráldez-Costas V, González-García J, Gutiérrez-Hellín J Effects of p-synephrine during exercise: a brief narrative review.

Nutrients —9. Malhotra S, Bailey DG, Paine MF, Watkins PB Seville orange juice-felodipine interaction: comparison with dilute grapefruit juice and involvement of furocoumarins. Clin Pharmacol Ther — Bent S, Padula A, Neuhaus J Safety and efficacy of citrus aurantium for weight loss.

Am J Cardiol — Bouchard NC, Howland MA, Greller HA, Hoffman RS, Nelson LS Ischemic stroke associated with use of an ephedra-free dietary supplement containing synephrine. Mayo Clin Proc — Firenzuoli F, Gori L, Galapai C Adverse reaction to an adrenergic herbal extract Citrus aurantium.

Phytomedicine — Gange CA, Madias C, Felix-Getzik EM, Weintraub AR, Estes NAM Variant angina associated with bitter orange in a dietary supplement. Gray S, Woolf AD Citrus aurantium used for weight loss by an adolescent with anorexia nervosa.

J Adolesc Health — Haaz S, Fontaine KR, Cutter G, Limdi N, Perumean-Chaney S, Allison DB Citrus aurantium and synephrine alkaloids in the treatment of overweight and obesity: an update. Obes Rev — Holmes RO, Tavee J Vasospasm and stroke attributable to ephedra-free xenadrine: case report.

Mil Med — Inchiosa MA Experience mostly negative with the use of sympathomimetic agents for weight loss. J Obes. Nasir JM, Durning SJ, Ferguson M, Barold HS, Haigney MC Exercise-induced syncope associated with QT prolongation and ephedra-free Xenadrine.

Nykamp DL, Fackih MN, Compton AL Possible association of acute lateral-wall myocardial infarction and bitter orange supplement. Ann Pharmacother — Rossato LG, Costa VM, Limberger RP, Bastos M de L, Remião F Synephrine: from trace concentrations to massive consumption in weight-loss.

Food Chem Toxicol — Stephensen TA, Sarlay R Ventricular fibrillation associated with use of synephrine containing dietary supplement. Stohs SJ Assessment of the adverse event reports associated with Citrus aurantium bitter orange from April to October J Funct Foods — Sultan S, Spector J, Mitchell RM Ischemic colitis associated with use of a bitter orange — containing dietary weight-loss supplement.

Consum Rep — Dosoky NS, Setzer WN Biological activities and safety of Citrus spp. Essential oils. Int J Mol Sci — Opdyke DLJ Monographs on fragrance raw materials. Food Cosmet Toxicol — Rudzki E, Grzywa Z, Bruo WS Sensitivity to 35 essential oils. Contact Dermatitisitis — Rudazki E, Grzywa Z, Bruo WS Sensitivity to 35 essential oils.

Contact Dermatitis — Ogunro OB, Oyeyinka BO, Gyebi GA, Batiha GE-S Nutritional benefits, ethnomedicinal uses, phytochemistry, pharmacological properties and toxicity of Spondias mombin Linn: a comprehensive review.

J Pharm Pharmacol. Izah SC, Etim NG, Ilerhunmwuwa IA, Ibibo TD, Udumo JJ Activities of express extracts of costus afer Ker—Gawl. Int J Pharm Phytopharmacol Res eIJPPR — Izah SC, Chandel SS, Epidi JO, Devaliya R Biocontrol of Anopheles gambiae larvae using fresh ripe and unripe fruit extracts of Capsicum frutescens var.

Int J Green Pharm —7. Chibueze Izah S, Singh Chandel S, Etim NG, Epidi O, Venkatachalam T, Devaliya R Potency of unripe and ripe express extracts of long pepper Capsicum frutescens var.

baccatum against some common pathogens. Int J Pharm Phytopharmacol Res — Izah SC, Uhunmwangho EJ, Etim NG Antibacterial and synergistic potency of methanolic leaf extracts of Vernonia amygdalina L.

and Ocimum gratissimum L. Chibueze Izah S Studies on the synergistic effectiveness of methanolic extract of leaves and roots of Carica papaya L. papaya against some bacteria pathogens. Int J Complement Altern Med — Chibueze Izah S Synergy of methanolic leave and stem-back extract of Anacardium occidentale L.

cashew against some enteric and superficial bacteria pathogens. MOJ Toxicol — Karthikeyan V, Karthikeyan J Citrus aurantium bitter orange : a review of its traditional uses, phytochemistry and pharmacology. Int J Drug Discov Herb Res — Palazzolo E, Armando Laudicina V, Antonietta Germanà M Current and potential use of citrus essential oils.

Curr Org Chem — Download references. Reproductive and Endocrinology, Toxicology, and Bioinformatics Research Laboratory, Department of Biological Sciences, KolaDaisi University, Ibadan, Oyo State, Nigeria.

Department of Community Medicine, Faculty of Clinical Sciences, Niger Delta University, Wilberforce Island, Bayelsa State, Nigeria. Department of Microbiology, Faculty of Science, Bayelsa Medical University, Yenagoa, Bayelsa State, Nigeria.

Department of Disease Control and Immunization, Bayelsa State Primary Health Care Board, Yenagoa, Bayelsa State, Nigeria. Department of Chemical Sciences, Crown-Hill University, Eiyenkorin, Kwara State, Nigeria.

Department of Zoology, Cooch Behar Panchanan Barma University, Cooch Behar, West Bengal, India. You can also search for this author in PubMed Google Scholar. Correspondence to Olalekan Bukunmi Ogunro. Department of Microbiology, Bayelsa Medical University, Yenagoa, Bayelsa, Nigeria.

Department of Sustainable Development, Appalachian State University, Boone, USA. Government College, University of Faisalabad, Islamabad, Pakistan. Reprints and permissions. Ogunro, O. Citrus aurantium : Phytochemistry, Therapeutic Potential, Safety Considerations, and Research Needs.

In: Izah, S. eds Herbal Medicine Phytochemistry. Reference Series in Phytochemistry. Springer, Cham. Received : 10 September Accepted : 17 September Published : 10 November Publisher Name : Springer, Cham. Print ISBN : Online ISBN : eBook Packages : Springer Reference Biomedicine and Life Sciences Reference Module Biomedical and Life Sciences.

Policies and ethics. Skip to main content. Abstract Citrus aurantium , commonly referred to as sour orange or bitter orange, holds significant importance both in biological and economic terms.

Keywords Citrus aurantium Bitter orange Phytochemicals Non-pharmacological uses Economic relevance. Abbreviations ALT: Alanine transminase AMPKα: Activated protein kinase alpha AMPKα: AMP-activated protein kinase alpha AST: Aspartate aminotransferase CAVAPs: Crude polysaccharides of C.

aurantium L. Amara Engls DPPH: 2,2-Diphenylpicrylhydrazyl ERK: Extracellular signal- regulated kinase EtOAc: Ethyl acetate FAS: Fatty acid synthase FDA: Food and Drug Administration FRAP: Ferric reducing antioxidant power GGT: Gamma-glutamyl transferase GSK3β: Glycogen Synthase Kinase 3 Beta IL-1β: Interleukin-1β IL Interleukin 6 iNOS: Inducible nitric oxide synthase JNK: c-Jun N-terminal kinase MAPK: Mitogen-activated protein kinase MTD: Maximum tolerated dose NAFLD: Non-alcohol fatty liver disease NASH: Non-alcoholic steatohepatitis NF-kB: Nuclear factor kappa B NOAEL: No-observed-adverse-effect-level NOEL: No-observed-effect-level Nrf2: Nuclear factor erythroid 2-related factor 2 ORAC: Oxygen radical absorbance capacity PGC-1α: PPARγ co-activator 1α PTFC: Pure total flavonoids from citrus SCD1: Stearoyl-CoA desaturase 1 TAC: Total antioxidant capacity TBARS: Thiobarbituric acid reactive substances TNF- α: Tumor necrosis factor α UCP1: Uncoupling protein-1 WADA: World Anti-Doping Agency.

CRC Press, Boca Raton, pp — Chapter Google Scholar Abbaspoor Z, Siahposh A, Javadifar N, Faal SS, Mohaghegh Z, Sharifipour F The effect of Citrus aurantium aroma on the sleep quality in postmenopausal women: a randomized controlled trial.

IJCBNM —95 PubMed Google Scholar Abdollahi F, Mohaddes Ardebili F, Najafi Ghezelje T, Hosseini F The effect of aaromatherapy with bitter orange extract on sleep quality in patient with type 2 diabetic. Complement Med J — Google Scholar Mohammadi F, Moradi M, Niazi A, Jamali J The impact of aromatherapy with Citrus aurantium essential oil on sleep quality in pregnant women with sleep disorders: a randomized controlled clinical trial.

Int J Community Based Nurs Midwifery — PubMed Google Scholar da Camara CAG, Akhtar Y, Isman MB, Seffrin RC, Born FS Repellent activity of essential oils from two species of Citrus against Tetranychus urticae in the laboratory and greenhouse. Crop Prot — Article Google Scholar El-Akhal F, El Ouali LA, Guemmouh R Larvicidal activity of essential oils of Citrus sinensis and Citrus aurantium Rutaceae cultivated in Morocco against the malaria vector Anopheles labranchiae Diptera: Culicidae.

Asian Pac J Trop Dis — Article Google Scholar Barragan Ferrer D, Rimantas Venskutonis P, Talou T, Zebib B, Manuel Barragan Ferrer J, Merah O Identification and in vitro activity of bioactive compounds extracted from Tussilago farfara L. Google Scholar Anwar S, Ahmed N, Speciale A, Cimino F, Saija A Bitter orange Citrus aurantium L.

Fruits — Article CAS Google Scholar Karoui IJ, Wannes WA, Marzouk B Refined corn oil aromatization by Citrus aurantium peel essential oil. Ind Crop Prod — Article CAS Google Scholar Nguyen H, Campi EM, Roy Jackson W, Patti AF Effect of oxidative deterioration on flavour and aroma components of lemon oil.

Food Chem — Article CAS Google Scholar Oulebsir C, Mefti-Korteby H, Djazouli ZE, Zebib B, Merah O Essential oil of Citrus aurantium L. Cardiovasc Toxicol — Article CAS PubMed Google Scholar Stohs SJ, Preuss HG, Shara M The safety of Citrus aurantium bitter orange and its primary protoalkaloid p-synephrine.

Phytother Res — Article CAS PubMed Google Scholar Louw VJ, Louw H Citrus aurantium — beware of the bitter orange. Toxicol Rep — Article CAS PubMed Google Scholar Deshmukh NS, Stohs SJ, Magar CC, Kadam SB Citrus aurantium bitter orange extract: safety assessment by acute and day oral toxicity studies in rats and the Ames Test for mutagenicity.

Cardiovasc Toxicol — Article PubMed Google Scholar Teshome E, Forsido SF, Rupasinghe HPV, Olika Keyata E Potentials of natural preservatives to enhance food safety and shelf life: a review. J Oleo Sci — Article Google Scholar Friedman M, Henika PR, Levin CE, Mandrell RE Antibacterial activities of plant essential oils and their components against Escherichia coli OH7 and Salmonella enterica in apple juice.

J Agric Food Chem — Article CAS PubMed Google Scholar Iturriaga L, Olabarrieta I, de Marañón IM Antimicrobial assays of natural extracts and their inhibitory effect against Listeria innocua and fish spoilage bacteria, after incorporation into biopolymer edible films.

Int J Food Microbiol —64 Article CAS PubMed Google Scholar Kim J, Marshall MR, Wei C, i. J Agric Food Chem — Article CAS Google Scholar Bensid A, El Abed N, Houicher A, Regenstein JM, Özogul F Antioxidant and antimicrobial preservatives: properties, mechanism of action and applications in food—a review.

Crit Rev Food Sci Nutr — Article CAS PubMed Google Scholar Aazza S, Lyoussi B, Miguel MG Antioxidant and antiacetylcholinesterase activities of some commercial essential oils and their major compounds.

Molecules — Article CAS PubMed Google Scholar Sarrou E, Chatzopoulou P, Dimassi-Theriou K, Therios I Volatile constituents and antioxidant activity of peel, flowers and leaf oils of Citrus aurantium L. Molecules — Article CAS PubMed Google Scholar Jabri Karoui I, Marzouk B Characterization of bioactive compounds in Tunisian bitter orange Citrus aurantium L.

J Sci Food Agric — Article CAS PubMed Google Scholar Agarwal P, Sebghatollahi Z, Kamal M, Dhyani A, Shrivastava A, Singh KK, Sinha M, Mahato N, Mishra AK, Baek KH Citrus essential oils in aromatherapy: therapeutic effects and mechanisms.

J Herb Med Article Google Scholar Suryawanshi JAS An overview of Citrus aurantium used in treatment of various diseases. African J Plant Sci — Google Scholar Ersus S, Cam M Determination of organic acids, total phenolic content, and antioxidant capacity of sour Citrus aurantium fruits.

Chem Nat Compd — Article CAS Google Scholar Zhang C, Bucheli P, Liang X, Lu Y Citrus flavonoids as functional ingredients and their role in traditional Chinese medicine.

Global Science Books CAS Google Scholar Seiyaboh EI, Seiyaboh Z, Izah SC Environmental control of mosquitoes: a case study of the effect of Mangifera indica root-bark extracts family Anacardiaceae on the larvae of Anopheles gambiae. Ann Ecol Environ Sci —38 Google Scholar Seiyaboh EI, Odubo TC, Izah SC Larvicidal activity of Tetrapleura tetraptera Schum and Thonn Taubert Mimosaceae extracts against Anopheles gambiae.

Int J Adv Res Microbiol Immunol —25 Google Scholar Youkparigha FO, Izah SC Larvicidal efficacy of aqueous extracts of Zingiber officinale Roscoe ginger against malaria vector, Anopheles gambiae Diptera: Culicidae.

Int J Environ Agric Sci —6 Google Scholar Izah SC Activities of crude, acetone and ethanolic extracts of Capsicum frutescens var. J Environ Treat Techn — Google Scholar Ogunro OB, Salawu AO, Alotaibi SS, Albogami SM, Batiha G-S, Waard MD QuercetinO-β-D-glucopyranoside-rich fraction from Spondias mombin leaves halted responses from oxidative stress, neuroinflammation, apoptosis, and lipid peroxidation in the brain of Dichlorvos-treated Wistar rats.

Toxics —22 Article Google Scholar Siskos EP, Konstantopoulou MA, Mazomenos BE, Jervis M Insecticidal activity of Citrus aurantium fruit, leaf, and shoot extracts against adult olive fruit flies Diptera: Tephritidae.

Zhu, Food Funct. To request permission to reproduce material from this article, please go to the Copyright Clearance Center request page.

If you are an author contributing to an RSC publication, you do not need to request permission provided correct acknowledgement is given. If you are the author of this article, you do not need to request permission to reproduce figures and diagrams provided correct acknowledgement is given.

Read more about how to correctly acknowledge RSC content. Fetching data from CrossRef. This may take some time to load. Loading related content. Jump to main content. Jump to site search. You do not have JavaScript enabled. Please enable JavaScript to access the full features of the site or access our non-JavaScript page.

Issue 2, Immune enhancement effects and extraction optimization of polysaccharides from Citrus aurantium L. amara Engl. You have access to this article. Please wait while we load your content Something went wrong. Try again? Cited by. Download options Please wait Article type Paper.

Submitted 21 Oct Accepted 30 Dec First published 02 Jan

Navigation Homayouni Auranttium, Citrus aurantium for immune system F, Hedayati M, Zakerkish M, Ahmadi K. Previous studies, reported Citrus aurantium for immune system nobiletin has various biological properties such as anti-cancer activity, ayrantium capacity, anti-inflammatory effects, surantium anti-obesity activity 13 — Green tea extract for mood as well as anti-dementia activity Data are expressed as the mean ± standard error and were analyzed with SPSS Statistics Reviewed by: Jinhe BaiHorticultural Research Laboratory USDA-ARSUnited States Junpeng WangHenan University, China. It then accelerates chromatin condensation and fragmentation by modulating nuclear components Therefore, AchE can be detected on the fragmented nuclei of apoptotic cells, and increased AchE activity implies the occurrence of cell death

Citrus aurantium for immune system -

It's commonly thought that drinking a tall glass of orange juice, or other citrus juice, can help support the immune system—considering that it's chock-full of immune-supporting nutrients like vitamin C and folate. Now, science is backing that up. According to new research, natural chemicals found in a glass of citrus juice—for example orange or grapefruit—may support immunity and reduce inflammation.

For this review, researchers in Europe evaluated over studies. The results showed that the micronutrients and other bioactive compounds found in citrus fruit juices play a role in controlling oxidative stress and inflammation and in supporting the immune response.

The July review was published in the journal Frontiers in Immunology. Hesperidin, which is found almost exclusively in orange juice and oranges, in combination with vitamin C, can help support antioxidant activities in the body which in turn may help lessen oxidative stress and inflammation.

In order to stay healthy, a functioning immune system is key. While some factors of our immune health are out of our control, there are some steps we can take to support it, like drinking citrus fruit juice.

Vitamin C deficiency can impair immunity and make a person more susceptible to infections. The main polyphenol in orange juice is hesperidin but others, such as narirutin and naringin, are noteworthy as well.

Research shows that all three compounds are anti-inflammatory. Since uncontrolled inflammation can cause damage to tissues and lead to illness, including anti-inflammatory components in your diet may offer some benefit.

Melissa Azzaro, RD, a registered dietitian and the author of " A Balanced Approach to PCOS ," tells Verywell that the results of the new study reiterate why including certain foods in our diets is important for supporting our immune health.

While many people take vitamin C supplements to support their immune system, there are certain components in food that just cannot be reproduced in a pill.

For this reason and others, I tend to recommend leaning on getting nutrients from food sources instead of pills when possible. Throughout the COVID pandemic, many people have prioritized keeping their immune systems strong. While it isn't a guarantee you won't get the virus, having a strong immune system will help if you do get sick.

The researchers of this recent review reported that some preliminary data suggested that drinking orange juice could potentially offer some protection against COVID However, strong clinical trials in humans would be needed to really determine whether that's true.

Similarly, laboratory studies have found that hesperidin and naringenin—two key compounds found in orange juice—can impede replication of the virus. While none of these results are conclusive, this early research suggests that at the very least, there is no harm in including the drink in your diet if you're trying to bolster your immune system to fight any infection.

Enjoy a glass with your morning breakfast, as an afternoon pick-me-up, or even make ice pops for a refreshing treat. In addition to including vitamin C-rich foods in your diet, there are some other simple ways that you can aid your immune system in fighting off a cold, the flu, or other infections:.

Miles EA, Calder PC. Effects of Citrus Fruit Juices and Their Bioactive Components on Inflammation and Immunity: A Narrative Review. Front Immunol. Florida Department of Citrus. Vitamin C and Florida Orange Juice.

Carr AC, Maggini S. Vitamin C and Immune Function. Gombart AF, Pierre A, Maggini S. A review of micronutrients and the immune system—working in harmony to reduce the risk of infection. Wu C, Liu Y, Yang Y, et al.

Analysis of therapeutic targets for SARS-CoV-2 and discovery of potential drugs by computational methods.

Karimi E, Oskoueian E, Hendra R, Oskoueian A, Jaafar HZE Phenolic compounds characterization and biological activities of Citrus aurantium bloom. Değirmenci H, Erkurt H Relationship between volatile components, antimicrobial and antioxidant properties of the essential oil, hydrosol and extracts of Citrus aurantium L.

J Infect Public Health — Pasandideh S, Arasteh A Evaluation of antioxidant and inhibitory properties of Citrus aurantium L. on the acetylcholinesterase activity and the production of amyloid nano—bio fibrils.

Mohagheghniapour A, Saharkhiz MJ, Golmakani MT, Niakousari M Variations in chemical compositions of essential oil from sour orange Citrus aurantium L. blossoms by different isolation methods. Sustain Chem Pharm — Yan Y, Zhou H, Wu C, Feng X, Han C, Chen H, Liu Y, Li Y Ultrasound-assisted aqueous two-phase extraction of synephrine, naringin, and neohesperidin from Citrus aurantium L.

Prep Biochem Biotechnol — Ishaq A, Sani D, Abdullahi S, Jatau I In vitro anticoccidial activity of ethanolic leaf extract of Citrus aurantium L.

against Eimeria tenella oocysts. Sokoto J Vet Sci — Rauf A, Uddin G, Ali J Phytochemical analysis and radical scavenging profile of juices of Citrus sinensis , Citrus anrantifolia , and Citrus limonum.

Org Med Chem Lett Gunwantrao BB, Bhausaheb SK, Ramrao BS, Subhash KS Antimicrobial activity and phytochemical analysis of orange Citrus aurantium L. and pineapple Ananas comosus L.

peel extract. Ann Phytomed Int J — Babajide AB, Adebolu TT, Oladunmoye MK, Oladejo BO Evaluation of antibacterial activity of Citrus aurantium L.

leaf extracts on bacteria isolated from blood of hepatitis B positive individuals in Ondo State, Nigeria. Microbes Infect Dis — Khudhair AMAAA, Minnat T, Jalyl O Phytochemical analysis and inhibitory effect of Citrus aurantium L. bitter orange leaves on some bacterial isolates in vitro.

Diyala J Pure Sci — IJRDO-J Biol Sci — He XG, Lian LZ, Lin LZ, Bernart MW High-performance liquid chromatography-electrospray mass spectrometry in phytochemical analysis of sour orange Citrus aurantium L. J Chromatogr A — Arlette NT, Anangmo N, Nadia C, Gertrude MT, Stephanie MT, Pone W The in vitro anticoccidial activity of aqueous and ethanolic extracts of Ageratum conyzoide sand Vernonia amygdalina Asteraceae.

World J Pharm Pharm Sci — Evid Based Complement Alternat Med. Malleshappa P, Kumaran RC, Venkatarangaiah K, Parveen S Peels of Citrus fruits: a potential source of anti-inflammatory and anti-nociceptive agents.

Pharm J S—S Jain S, Arora P, Popli H A comprehensive review on Citrus aurantifolia essential oil: its phytochemistry and pharmacological aspects.

Braz J Nat Sci Aladekoyi G, Omosulis V, OrungbemiO O Evaluation of antimicrobial activity of oil extracted from three different citrus seeds Citrus limon , Citrus aurantifolia and Citrus aurantium.

Int J Sci Res Eng Stud — Kačániová M, Terentjeva M, Galovičová L et al Biological activity and antibiofilm molecular profile of Citrus aurantium essential oil and its application in a food model. Benzaid C, Belmadani A, Tichati L, Djeribi R, Rouabhia M Effect of Citrus aurantium L.

Essential oil on streptococcus mutans growth, biofilm formation and virulent genes expression. Antibiotics — Karabiyikli Ş, Deǧirmenci H, Karapinar M Inhibitory effect of sour orange Citrus aurantium juice on salmonella typhimurium and listeria monocytogenes. LWT — Gopal PV Evaluation of anti-microbial activity of Citrus aurantium against some gram positive and negative bacterial strains.

Pharmacia — Haraoui N, Allem R, Chaouche TM, Belouazni A In-vitro antioxidant and antimicrobial activities of some varieties citrus grown in Algeria. Adv Tradit Med — Teneva D, Denkova-Kostova R, Goranov B, Hristova-Ivanova Y, Slavchev A, Denkova Z, Kostov G Chemical composition, antioxidant activity and antimicrobial activity of essential oil from Citrus aurantium L zest against some pathogenic microorganisms.

Z Naturforsch C J Biosci — Clavaud C, Jourdain R, Bar-Hen A et al Dandruff is associated with disequilibrium in the proportion of the major bacterial and fungal populations colonizing the scalp. PLoS One. J Food Sci.

Lobo V, Patil A, Phatak A, Chandra N Free radicals, antioxidants and functional foods: impact on human health. Pharmacogn Rev — Shi Z, Li T, Liu Y, Cai T, Yao W, Jiang J, He Y, Shan L Hepatoprotective and anti-oxidative effects of total flavonoids from Qu Zhi Qiao fruit of Citrus Paradisi cv.

Changshanhuyou on nonalcoholic steatohepatitis in vivo and in vitro through Nrf2-ARE signaling pathway. Bendaha H, Bouchal B, El Mounsi I, Salhi A, Berrabeh M, El Bellaoui M, Mimouni M Chemical composition, antioxidant, antibacterial and antifungal activities of peel essential oils of Citrus aurantium grown in Eastern Morocco.

Pharm Lett — Bian Y, Chen X, Cao H et al A correlational study of Weifuchun and its clinical effect on intestinal flora in precancerous lesions of gastric cancer. Chin Med United Kingdom — Yao L, Zhang X, Huang C, Cai Y, Wan C The effect of Citrus aurantium on non-small-cell lung cancer: a research based on network and experimental pharmacology.

Shen C-Y, Yang L, Jiang J-G, Zheng C-Y, Zhu W Immune enhancement effects and extraction optimization of polysaccharides from Citrus aurantium L.

amara Engl. Food Funct — Han MH, Lee WS, Lu JN, Kim G, Jung JM, Ryu CH, Kim GIY, Hwang HJ, Kwon TK, Choi YH Citrus aurantium L. exhibits apoptotic effects on U human leukemia cells partly through inhibition of Akt.

Int J Oncol — Arbo MD, Schmitt GC, Limberger MF, Charão MF, Moro ÂM, Ribeiro GL, Dallegrave E, Garcia SC, Leal MB, Limberger RP Subchronic toxicity of Citrus aurantium L. Rutaceae extract and p-synephrine in mice.

Schmitt GC, Arbo MD, Lorensi AL, Maciel ÉS, Krahn CL, Mariotti KC, Dallegrave E, Leal MB, Limberger RP Toxicological effects of a mixture used in weight loss products: P-synephrine associated with ephedrine, salicin, and caffeine. Int J Toxicol — Stohs SJ Safety, efficacy, and mechanistic studies regarding Citrus aurantium bitter orange extract and p-synephrine.

Penzak SR, Jann MW, Cold JA, Hori YY, Desai HD, Gurley BJ Seville sour orange juice: synephrine content and cardiovascular effects in normotensive adults. J Clin Pharmacol — Kang P, Ryu KH, Lee JM, Kim HK, Seol GH Endothelium- and smooth muscle-dependent vasodilator effects of Citrus aurantium L.

Biomed Pharmacother — Park J, Kim HL, Jung Y, Ahn KS, Kwak HJ, Um JY Bitter orange Citrus aurantium linné improves obesity by regulating adipogenesis and thermogenesis through AMPK activation. Nutrients — Stohs SJ, Preuss HG, Shara M A review of the human clinical studies involving Citrus aurantium bitter orange extract and its primary protoalkaloid p-synephrine.

Int J Med Sci — Li XY, Hao YF, Hao ZX, Jiang JG, Liu Q, Shen Q, Liu L, Yi YK, Shen CY Inhibitory effect of chloroform extracts from Citrus aurantium L. on fat accumulation.

Phytomedicine Verpeut JL, Walters AL, Bello NT Citrus aurantium and Rhodiola rosea in combination reduce visceral white adipose tissue and increase hypothalamic norepinephrine in a rat model of diet-induced obesity.

Nutr Res — Jia S, Hu Y, Zhang W, Zhao X, Chen Y, Sun C, Li X, Chen K Hypoglycemic and hypolipidemic effects of neohesperidin derived from Citrus aurantium L.

in diabetic KK-Ay mice. Zhang J, Sun C, Yan Y, Chen Q, Luo F, Zhu X, Li X, Chen K Purification of naringin and neohesperidin from Huyou Citrus changshanensis fruit and their effects on glucose consumption in human HepG2 cells.

Campbell JIA, Mortensen A, Mølgaard P Tissue lipid lowering-effect of a traditional Nigerian anti-diabetic infusion of Rauwolfia vomitoria foilage and Citrus aurantium fruit. Jiang J, Yan L, Shi Z, Wang L, Shan L, Efferth T Hepatoprotective and anti-inflammatory effects of total flavonoids of Qu Zhi Ke peel of Citrus changshan-huyou on non-alcoholic fatty liver disease in rats via modulation of NF-κB and MAPKs.

Wang J, Li T, Cai H, Jin L, Li R, Shan L, Cai W, Jiang J Protective effects of total flavonoids from Qu Zhi Qiao fruit of Citrus paradisi cv. Biomed Pharmacother. Yu L, Hong W, Lu S, Li Y, Guan Y, Weng X, Feng Z The NLRP3 inflammasome in non-alcoholic fatty liver disease and steatohepatitis: therapeutic targets and treatment.

Chen S, Jiang J, Chao G, Hong X, Cao H, Zhang S Pure Total flavonoids from citrus protect against nonsteroidal anti-inflammatory drug-induced small intestine injury by promoting autophagy in vivo and in vitro.

He B, Jiang J, Shi Z et al Pure total flavonoids from citrus attenuate non-alcoholic steatohepatitis via regulating the gut microbiota and bile acid metabolism in mice. Biomed Pharmacother Merah O, Sayed-ahmad B, Talou T, Saad Z, Cerny M, Grivot S, Evon P, Hijazi A Biochemical composition of cumin seeds, and biorefining study.

Biomol Ther — Garg C, Khurana P, Garg M Molecular mechanisms of skin photoaging and plant inhibitors. Int J Green Pharm S—S Zhang S, Duan E Fighting against skin aging: the way from bench to bedside.

Cell Transplant — Opinion S Scientific Opinion on safety evaluation of Ephedra species for use in food. EFSA J — Fugh-berman A, Myeres A Citrus aurantium , an ingredient of dietary supplements marketed for weight loss: current status of clinical and basic research.

Exp Biol Med Maywood — Palamar J How ephedrine escaped regulation in the United States: a historical review of misuse and associated policy. Health Policy —9. Thomas JE, Munir JA, McIntyre PZ, Ferguson MA STEMI in a year-old man after use of a synephrine-containing dietary supplement: a case report and review of the literature.

Tex Heart Inst J — Shekelle PG, Hardy ML, Morton SC, Maglione M, Mojica WA, Suttorp MJ, Rhodes SL, Jungvig L, Gagné J Efficacy and safety of ephedra and ephedrine for weight loss and athletic performance: a meta-analysis. JAMA — Haller CA, Benowitz NL Adverse cardiovascular and central nervous system events associated with dietary supplements containing ephedra alkaloids.

N Engl J Med — Ruiz-Moreno C, Del CJ, Giráldez-Costas V, González-García J, Gutiérrez-Hellín J Effects of p-synephrine during exercise: a brief narrative review. Nutrients —9. Malhotra S, Bailey DG, Paine MF, Watkins PB Seville orange juice-felodipine interaction: comparison with dilute grapefruit juice and involvement of furocoumarins.

Clin Pharmacol Ther — Bent S, Padula A, Neuhaus J Safety and efficacy of citrus aurantium for weight loss. Am J Cardiol — Bouchard NC, Howland MA, Greller HA, Hoffman RS, Nelson LS Ischemic stroke associated with use of an ephedra-free dietary supplement containing synephrine.

Mayo Clin Proc — Firenzuoli F, Gori L, Galapai C Adverse reaction to an adrenergic herbal extract Citrus aurantium. Phytomedicine — Gange CA, Madias C, Felix-Getzik EM, Weintraub AR, Estes NAM Variant angina associated with bitter orange in a dietary supplement.

Gray S, Woolf AD Citrus aurantium used for weight loss by an adolescent with anorexia nervosa. J Adolesc Health — Haaz S, Fontaine KR, Cutter G, Limdi N, Perumean-Chaney S, Allison DB Citrus aurantium and synephrine alkaloids in the treatment of overweight and obesity: an update.

Obes Rev — Holmes RO, Tavee J Vasospasm and stroke attributable to ephedra-free xenadrine: case report. Mil Med — Inchiosa MA Experience mostly negative with the use of sympathomimetic agents for weight loss. J Obes. Nasir JM, Durning SJ, Ferguson M, Barold HS, Haigney MC Exercise-induced syncope associated with QT prolongation and ephedra-free Xenadrine.

Nykamp DL, Fackih MN, Compton AL Possible association of acute lateral-wall myocardial infarction and bitter orange supplement. Ann Pharmacother — Rossato LG, Costa VM, Limberger RP, Bastos M de L, Remião F Synephrine: from trace concentrations to massive consumption in weight-loss.

Food Chem Toxicol — Stephensen TA, Sarlay R Ventricular fibrillation associated with use of synephrine containing dietary supplement. Stohs SJ Assessment of the adverse event reports associated with Citrus aurantium bitter orange from April to October J Funct Foods — Sultan S, Spector J, Mitchell RM Ischemic colitis associated with use of a bitter orange — containing dietary weight-loss supplement.

Consum Rep — Dosoky NS, Setzer WN Biological activities and safety of Citrus spp. Essential oils. Int J Mol Sci — Opdyke DLJ Monographs on fragrance raw materials.

Food Cosmet Toxicol — Rudzki E, Grzywa Z, Bruo WS Sensitivity to 35 essential oils. Contact Dermatitisitis — Rudazki E, Grzywa Z, Bruo WS Sensitivity to 35 essential oils. Contact Dermatitis — Ogunro OB, Oyeyinka BO, Gyebi GA, Batiha GE-S Nutritional benefits, ethnomedicinal uses, phytochemistry, pharmacological properties and toxicity of Spondias mombin Linn: a comprehensive review.

J Pharm Pharmacol. Izah SC, Etim NG, Ilerhunmwuwa IA, Ibibo TD, Udumo JJ Activities of express extracts of costus afer Ker—Gawl. Int J Pharm Phytopharmacol Res eIJPPR — Izah SC, Chandel SS, Epidi JO, Devaliya R Biocontrol of Anopheles gambiae larvae using fresh ripe and unripe fruit extracts of Capsicum frutescens var.

Int J Green Pharm —7. Chibueze Izah S, Singh Chandel S, Etim NG, Epidi O, Venkatachalam T, Devaliya R Potency of unripe and ripe express extracts of long pepper Capsicum frutescens var.

baccatum against some common pathogens. Int J Pharm Phytopharmacol Res — Izah SC, Uhunmwangho EJ, Etim NG Antibacterial and synergistic potency of methanolic leaf extracts of Vernonia amygdalina L. and Ocimum gratissimum L. Chibueze Izah S Studies on the synergistic effectiveness of methanolic extract of leaves and roots of Carica papaya L.

papaya against some bacteria pathogens. Int J Complement Altern Med — Chibueze Izah S Synergy of methanolic leave and stem-back extract of Anacardium occidentale L.

cashew against some enteric and superficial bacteria pathogens. MOJ Toxicol — Karthikeyan V, Karthikeyan J Citrus aurantium bitter orange : a review of its traditional uses, phytochemistry and pharmacology.

Int J Drug Discov Herb Res — Palazzolo E, Armando Laudicina V, Antonietta Germanà M Current and potential use of citrus essential oils. Curr Org Chem — Download references. Reproductive and Endocrinology, Toxicology, and Bioinformatics Research Laboratory, Department of Biological Sciences, KolaDaisi University, Ibadan, Oyo State, Nigeria.

Department of Community Medicine, Faculty of Clinical Sciences, Niger Delta University, Wilberforce Island, Bayelsa State, Nigeria.

Department of Microbiology, Faculty of Science, Bayelsa Medical University, Yenagoa, Bayelsa State, Nigeria. Department of Disease Control and Immunization, Bayelsa State Primary Health Care Board, Yenagoa, Bayelsa State, Nigeria.

Department of Chemical Sciences, Crown-Hill University, Eiyenkorin, Kwara State, Nigeria. Department of Zoology, Cooch Behar Panchanan Barma University, Cooch Behar, West Bengal, India. You can also search for this author in PubMed Google Scholar. Correspondence to Olalekan Bukunmi Ogunro.

Department of Microbiology, Bayelsa Medical University, Yenagoa, Bayelsa, Nigeria. Department of Sustainable Development, Appalachian State University, Boone, USA.

Government College, University of Faisalabad, Islamabad, Pakistan. Reprints and permissions. Ogunro, O. Citrus aurantium : Phytochemistry, Therapeutic Potential, Safety Considerations, and Research Needs.

In: Izah, S. eds Herbal Medicine Phytochemistry. Reference Series in Phytochemistry. Springer, Cham. Received : 10 September Accepted : 17 September Published : 10 November Publisher Name : Springer, Cham. Print ISBN : Online ISBN : eBook Packages : Springer Reference Biomedicine and Life Sciences Reference Module Biomedical and Life Sciences.

Policies and ethics. Skip to main content. Abstract Citrus aurantium , commonly referred to as sour orange or bitter orange, holds significant importance both in biological and economic terms.

Keywords Citrus aurantium Bitter orange Phytochemicals Non-pharmacological uses Economic relevance. Abbreviations ALT: Alanine transminase AMPKα: Activated protein kinase alpha AMPKα: AMP-activated protein kinase alpha AST: Aspartate aminotransferase CAVAPs: Crude polysaccharides of C. aurantium L.

Amara Engls DPPH: 2,2-Diphenylpicrylhydrazyl ERK: Extracellular signal- regulated kinase EtOAc: Ethyl acetate FAS: Fatty acid synthase FDA: Food and Drug Administration FRAP: Ferric reducing antioxidant power GGT: Gamma-glutamyl transferase GSK3β: Glycogen Synthase Kinase 3 Beta IL-1β: Interleukin-1β IL Interleukin 6 iNOS: Inducible nitric oxide synthase JNK: c-Jun N-terminal kinase MAPK: Mitogen-activated protein kinase MTD: Maximum tolerated dose NAFLD: Non-alcohol fatty liver disease NASH: Non-alcoholic steatohepatitis NF-kB: Nuclear factor kappa B NOAEL: No-observed-adverse-effect-level NOEL: No-observed-effect-level Nrf2: Nuclear factor erythroid 2-related factor 2 ORAC: Oxygen radical absorbance capacity PGC-1α: PPARγ co-activator 1α PTFC: Pure total flavonoids from citrus SCD1: Stearoyl-CoA desaturase 1 TAC: Total antioxidant capacity TBARS: Thiobarbituric acid reactive substances TNF- α: Tumor necrosis factor α UCP1: Uncoupling protein-1 WADA: World Anti-Doping Agency.

CRC Press, Boca Raton, pp — Chapter Google Scholar Abbaspoor Z, Siahposh A, Javadifar N, Faal SS, Mohaghegh Z, Sharifipour F The effect of Citrus aurantium aroma on the sleep quality in postmenopausal women: a randomized controlled trial.

IJCBNM —95 PubMed Google Scholar Abdollahi F, Mohaddes Ardebili F, Najafi Ghezelje T, Hosseini F The effect of aaromatherapy with bitter orange extract on sleep quality in patient with type 2 diabetic.

Complement Med J — Google Scholar Mohammadi F, Moradi M, Niazi A, Jamali J The impact of aromatherapy with Citrus aurantium essential oil on sleep quality in pregnant women with sleep disorders: a randomized controlled clinical trial.

Int J Community Based Nurs Midwifery — PubMed Google Scholar da Camara CAG, Akhtar Y, Isman MB, Seffrin RC, Born FS Repellent activity of essential oils from two species of Citrus against Tetranychus urticae in the laboratory and greenhouse.

Crop Prot — Article Google Scholar El-Akhal F, El Ouali LA, Guemmouh R Larvicidal activity of essential oils of Citrus sinensis and Citrus aurantium Rutaceae cultivated in Morocco against the malaria vector Anopheles labranchiae Diptera: Culicidae. Asian Pac J Trop Dis — Article Google Scholar Barragan Ferrer D, Rimantas Venskutonis P, Talou T, Zebib B, Manuel Barragan Ferrer J, Merah O Identification and in vitro activity of bioactive compounds extracted from Tussilago farfara L.

Google Scholar Anwar S, Ahmed N, Speciale A, Cimino F, Saija A Bitter orange Citrus aurantium L. Fruits — Article CAS Google Scholar Karoui IJ, Wannes WA, Marzouk B Refined corn oil aromatization by Citrus aurantium peel essential oil.

Ind Crop Prod — Article CAS Google Scholar Nguyen H, Campi EM, Roy Jackson W, Patti AF Effect of oxidative deterioration on flavour and aroma components of lemon oil. Food Chem — Article CAS Google Scholar Oulebsir C, Mefti-Korteby H, Djazouli ZE, Zebib B, Merah O Essential oil of Citrus aurantium L.

Cardiovasc Toxicol — Article CAS PubMed Google Scholar Stohs SJ, Preuss HG, Shara M The safety of Citrus aurantium bitter orange and its primary protoalkaloid p-synephrine.

Phytother Res — Article CAS PubMed Google Scholar Louw VJ, Louw H Citrus aurantium — beware of the bitter orange. Toxicol Rep — Article CAS PubMed Google Scholar Deshmukh NS, Stohs SJ, Magar CC, Kadam SB Citrus aurantium bitter orange extract: safety assessment by acute and day oral toxicity studies in rats and the Ames Test for mutagenicity.

Cardiovasc Toxicol — Article PubMed Google Scholar Teshome E, Forsido SF, Rupasinghe HPV, Olika Keyata E Potentials of natural preservatives to enhance food safety and shelf life: a review. J Oleo Sci — Article Google Scholar Friedman M, Henika PR, Levin CE, Mandrell RE Antibacterial activities of plant essential oils and their components against Escherichia coli OH7 and Salmonella enterica in apple juice.

J Agric Food Chem — Article CAS PubMed Google Scholar Iturriaga L, Olabarrieta I, de Marañón IM Antimicrobial assays of natural extracts and their inhibitory effect against Listeria innocua and fish spoilage bacteria, after incorporation into biopolymer edible films.

Int J Food Microbiol —64 Article CAS PubMed Google Scholar Kim J, Marshall MR, Wei C, i. J Agric Food Chem — Article CAS Google Scholar Bensid A, El Abed N, Houicher A, Regenstein JM, Özogul F Antioxidant and antimicrobial preservatives: properties, mechanism of action and applications in food—a review.

Crit Rev Food Sci Nutr — Article CAS PubMed Google Scholar Aazza S, Lyoussi B, Miguel MG Antioxidant and antiacetylcholinesterase activities of some commercial essential oils and their major compounds.

Molecules — Article CAS PubMed Google Scholar Sarrou E, Chatzopoulou P, Dimassi-Theriou K, Therios I Volatile constituents and antioxidant activity of peel, flowers and leaf oils of Citrus aurantium L. Molecules — Article CAS PubMed Google Scholar Jabri Karoui I, Marzouk B Characterization of bioactive compounds in Tunisian bitter orange Citrus aurantium L.

J Sci Food Agric — Article CAS PubMed Google Scholar Agarwal P, Sebghatollahi Z, Kamal M, Dhyani A, Shrivastava A, Singh KK, Sinha M, Mahato N, Mishra AK, Baek KH Citrus essential oils in aromatherapy: therapeutic effects and mechanisms.

J Herb Med Article Google Scholar Suryawanshi JAS An overview of Citrus aurantium used in treatment of various diseases. African J Plant Sci — Google Scholar Ersus S, Cam M Determination of organic acids, total phenolic content, and antioxidant capacity of sour Citrus aurantium fruits.

Chem Nat Compd — Article CAS Google Scholar Zhang C, Bucheli P, Liang X, Lu Y Citrus flavonoids as functional ingredients and their role in traditional Chinese medicine. Global Science Books CAS Google Scholar Seiyaboh EI, Seiyaboh Z, Izah SC Environmental control of mosquitoes: a case study of the effect of Mangifera indica root-bark extracts family Anacardiaceae on the larvae of Anopheles gambiae.

Ann Ecol Environ Sci —38 Google Scholar Seiyaboh EI, Odubo TC, Izah SC Larvicidal activity of Tetrapleura tetraptera Schum and Thonn Taubert Mimosaceae extracts against Anopheles gambiae. Int J Adv Res Microbiol Immunol —25 Google Scholar Youkparigha FO, Izah SC Larvicidal efficacy of aqueous extracts of Zingiber officinale Roscoe ginger against malaria vector, Anopheles gambiae Diptera: Culicidae.

Int J Environ Agric Sci —6 Google Scholar Izah SC Activities of crude, acetone and ethanolic extracts of Capsicum frutescens var.

J Environ Treat Techn — Google Scholar Ogunro OB, Salawu AO, Alotaibi SS, Albogami SM, Batiha G-S, Waard MD QuercetinO-β-D-glucopyranoside-rich fraction from Spondias mombin leaves halted responses from oxidative stress, neuroinflammation, apoptosis, and lipid peroxidation in the brain of Dichlorvos-treated Wistar rats.

Toxics —22 Article Google Scholar Siskos EP, Konstantopoulou MA, Mazomenos BE, Jervis M Insecticidal activity of Citrus aurantium fruit, leaf, and shoot extracts against adult olive fruit flies Diptera: Tephritidae.

J Econ Entomol — Article CAS PubMed Google Scholar Yao WR, Wang HY, Wang ST, Sun SL, Zhou J, Luan YY Assessment of the antibacterial activity and the antidiarrheal function of flavonoids from bayberry fruit.

J Agric Food Chem — Article CAS PubMed Google Scholar Hansen DK, George NI, White GE, Pellicore LS, Abdel-Rahman A, Fabricant D Physiological effects following administration of Citrus aurantium for 28 days in rats.

Toxicol Appl Pharmacol — Article CAS PubMed Google Scholar Enaregha EB, Chibueze Izah S, Okiriya Q Antibacterial properties of Tetrapleura tetraptera pod against some pathogens.

Res Rev Insights —4 Article Google Scholar Kigigha LT, Uhunmwangho EJ, Izah SC Assessment of hot water and ethanolic leaf extracts of Cymbopogon citrates Stapf lemon grass against selected bacteria pathogens. Ann Microbiol Infect Dis —8 Article Google Scholar Kigigha LT, Selekere RE, Izah SC Antibacterial and synergistic efficacy of acetone extracts of Garcinia kola Bitter kola and Buchholzia coriacea Wonderful kola.

J Basic Pharmacol Toxicol —17 Google Scholar Chibueze Izah S, Aseibai ER Antibacterial and synergistic activities of methanolic leaves extract of lemon grass Cymbopogon citratus and rhizomes of ginger Zingiber officinale against Escherichia coli , Staphylococcus aureus and Bacillus subtilis.

Acta Sci Microbiol —30 Google Scholar Chibueze Izah S Some determinant factors of antimicrobial susceptibility pattern of plant extracts. Res Rev Insights —4 Article Google Scholar Yakubu MT, Ogunro OB, Ademola AR, Awakan OJ, Oyewo EB, Muhammad NO, Ajiboye TO Fadogia Agrestis Schweinf.

Nigerian J of Biochem and Mol Bio 32 2 — Google Scholar Yakubu MT, Ogunro BO, Ademola RA, Awakan JO, Oyewo EB, Muhammad NO, Ajiboye TO Fadogia agrestis Schweinf.

Niger J Biochem Mol Biol — Google Scholar Maksoud S, Abdel-Massih RM, Rajha HN, Louka N, Chemat F, Barba FJ, Debs E Citrus aurantium L. Phytother Res — Article CAS PubMed Google Scholar Jayaprakasha GK, Mandadi KK, Poulose SM, Jadegoud Y, Nagana Gowda GA, Patil BS Novel triterpenoid from Citrus aurantium L.

Bioorg Med Chem — Article CAS PubMed Google Scholar De Moraes Pultrini A, Almeida Galindo L, Costa M Anxiolytic and sedative effects of extracts and essential oil from Citrus aurantium L.

Biol Pharm Bull — Article Google Scholar Gholivand MB, Piryaei M, Abolghasemi MM Analysis of volatile oil composition of Citrus aurantium L.

J Nat Prod Plant Resour —23 Google Scholar Khettal B, Kadri N, Tighilet K, Adjebli A, Dahmoune F, Maiza-Benabdeslam F Phenolic compounds from Citrus leaves: antioxidant activity and enzymatic browning inhibition.

J Ethnopharmacol —94 Article CAS PubMed Google Scholar Singh B, Singh JP, Kaur A, Yadav MP Insights into the chemical composition and bioactivities of citrus peel essential oils. Food Res Int Article CAS PubMed Google Scholar Kusuma HS, Putra AFP, Mahfud M Comparison of two isolation methods for essential oils from orange peel Citrus auranticum L as a growth promoter for fish: microwave steam distillation and conventional steam distillation.

Orange extract is dystem from the orange peel. The extract aurantlum Citrus aurantium for immune system to Citgus digestion, Citrus aurantium for antioxidant support intestinal gas and bloating, and constipation. It is one of the greatest sources of vitamin C, and it enhances the immune system and helps to decrease infections. Orange peels are the histamine and anti-inflammatory properties, which are useful for lung cleansing. Orange extract is a great herbal medicine for asthma and pneumonia. Citrus aurantiumcommonly referred to systrm sour orange or bitter orange, immunne significant importance both in biological and economic terms. Audantium history, Citrus aurantium for immune system Citrus aurantium for cardiovascular health turned to immmune in their pursuit cor health foe Citrus aurantium for immune system. Among the plants Citrus aurantium for immune system have historically played a role in enhancing fitness, Citrus aurantium stands out. A diverse array of phytochemical constituents present in Citrus aurantium have been closely tied to its various biological activities, encompassing areas such as gastrointestinal disorders, insomnia, headaches, cancer treatment, antiseptic properties, antioxidant effects, and antispasmodic effects. Beyond its pharmacological relevance, Citrus aurantium also boasts numerous non-pharmacological applications that make it particularly intriguing. It serves as a food preservative agent, contributes to aromatherapy practices, acts as a pesticide, provides raw materials for the pulp and paper industry, lends its aromatic qualities to the food processing and cosmetics sectors, and offers potential as an anti-aging agent.

Author: Dajora

3 thoughts on “Citrus aurantium for immune system

Leave a comment

Yours email will be published. Important fields a marked *

Design by ThemesDNA.com