Who is Atlas Olive Oils? Olive farmers for generations the Aqallal Family originates in the ancient city of Fès.

Ancestor of several generations of oliverons, Boujida Aqallal was named at the end of the 19th Century "Amine El-Fellaha" of the area of Fès, which is an honorary title meaning "The wisest of the Farmers" considering his great experiment of the soil, his wisdom and his piety.

He had several olive groves at Ras-El-Ma, Zalagh and Lemta and operated his own olive crushing mill. The estate of El-Borouj, also called "Domaine Mabrouka", is located in the middle of a rocky desert on the phosphate plate at Kilometers from Casablanca towards Marrakech.

In this Farm, they removed more than , cubic meters of stones and built one wall by hand, stone by stone, on a length of 6 Kilometers 1. In this way they have finally attained the optimal agronomic characteristics required by the olive trees for a fine olive production.

Today this farm with its Ha of olive trees irrigated by the waters coming from the Atlas, constitutes a real oasis where a high quality, delicate and aromatic olive oil is produced.

Constant monitoring of the cultivations and mechanized picking at an optimal ripeness with only a 20 minutes lapse between harvest and grinding. The olive oil is exclusively extracted through a mechanical process in a low temperature continuous line with 0.

The distinctiveness of their oil lies also in the attention to detail during every phase of the production process, the selection of theit highly skilled workforce and the use of European technology and know-how.

Added to your cart:. Cart subtotal. A cornerstone of the Mediterranean diet, incredibly versatile, its luscious fresh fruity taste can be enjoyed on its own, dipped in bread, with salads and , used to make your cooking extra delicious. See our recipes.

We are delighted to bring this exceptional extra virgin olive oil from this unique source to some of the most prestigious retailers in the world. Our Gold Award winning , environmentally friendly internet pack means that Morocco Gold Extra Virgin olive oil can be delivered to health conscious food lovers — worldwide.

The health benefits are endless. Fabulous company to deal with. Excellent 1st class service. Brenda Redpath. We did a taste test and hands down we all agreed, this was the best.

Jeff Gordon. I ordered a bottle to try, hope to continue ordering in the future. You have been transparent with the polyphenol data. Bill Clement. Best olive oil in the world. Its polyphenol content is way higher than any other olive oil and less than half the price of Dr.

Ralph Indigo. Love this olive oil, I use it everyday. I have other olive oils and they just sit there because I go to this one every day. It has such a good flavor. Michelle Walters. This is a quality olive oil. G rown in the footh ills of the mighty Atlas Mountains in Morocco , this fresh , sun - kiss ed oil offers a gentle , balanced flavor that lends your dishes the fruit iness and depth they need to harmon ize.

Perfect for cooking , dri zz ling , dipping , and every day consumption , More sh adds a flavorful enhancement to your cuisine without being too overpower ing. Enjoy the healthy benefits of olive oil with no heavy taste.

So happy I came across this oil that has higher amount of polyphenols than other extra virgin olive oils! And it tastes delicious! Just hoping they'll get a USDA certification soon 🙏 Customer service is so wonderful and very responsive! This store requires javascript to be enabled for some features to work correctly.

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Description Additional information Reviews 0 Description Introducing a classic kitchen staple. Additional information Weight 4 lbs. Reviews Rated 0. There are no reviews yet. Be the first one to write one.

Your review. Your overall rating Select a Rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star. Your name. Your email. This review is based on my own experience and is my genuine opinion. Submit your review. Garlic Flavored Olive Oil Flavored Olive Oil. Moroccan Extra Virgin Olive Oil Olive Oil Everyday.

Your cart is empty. EVOO has a maximum of 0. Taste ranges from mild, delicate, and buttery to fruity, robust, full-bodied, and peppery. Extra virgin olive oil is far and away the most abundantly nutritious of all olive oils.

Pure and light olive oils have a higher smoke point degrees Fahrenheit than extra virgin olive oil, so they are best for medium-heat cooking. Olive oil is a major element of Moroccan cooking. Olive oil is often served alone in a dish as a delicious dip for bread.

The city of Volubilis near modern-day Meknes was renowned for its olive production. Today, Volobilis is a spectacular UNESCO World Heritage Site, where you can still see ancient stone olive presses.

A mainstay of the famously healthy Mediterranean diet, olive oil — especially extra virgin olive oil — is widely praised as the healthiest cooking fat.

Its nutritious wonders include supporting brain health and our immune, nervous, and cardiovascular systems. Extra virgin olive oil is packed with vitamins and minerals, anti-inflammatories, monounsaturated fatty acids, and polyphenols — powerful micronutrients rich in antioxidants.

Good-quality olive oil is naturally high in polyphenols — micronutrients found in plant-based foods, such as fruits, vegetables, nuts, berries, tea, chocolate, and, of course, olives and olive oil.

Their regular consumption is thought to soothe inflammation, while improving digestion and brain health. Polyphenols work like antioxidants in that they reduce free-radical damage from environmental stressors like smoking and pollution to the body's cells.

Virgin olive oils, like Mina Extra Virgin Olive Oil, are considerably richer in polyphenols and offer far more health benefits than refined olive oils.

The uses of olive oil extend far beyond the kitchen. In fact, people have been reaping the beauty benefits of olive oil since the time of Cleopatra. Olive oil is naturally loaded with anti-aging antioxidants, including mega-hydrating squalene, so it is an excellent ingredient to moisturize and nourish your hair, skin, and nails.

You can even use it as a preshampoo hair treatment this trick goes back to the ancient Egyptians : liberally work warm olive oil into the ends of hair and scalp.

Leave in for around 15 minutes before shampooing out. On dry hair, you can simply apply a few drops of on ends after styling instead of shine serum.

And since olive oil is such an amazing and natural all-around moisturizer, you can use it as a healing treatment on dry skin including cuticles and eczema patches. Our olive oil is made from Moroccan Picholine and Beldi olives grown on a single-estate family farm in Morocco, where they are carefully picked at peak ripeness from the trees, washed, crushed into a paste, and cold extracted.

This natural cold-extraction production process uses a centrifuge to separate the oil from the fruit all while retaining the utmost flavor, nutrition, and purity. Our all-purpose extra virgin olive oil is deliciously light without overpowering, making it a versatile staple for kitchens around the world.

Use it to drizzle, dip, grill, bake, fry, sauté, mix, marinate, make salad dressings, and more. No matter how you enjoy it, rest assured you are using a high-polyphenol olive oil naturally made without the use of high heat, industrial refining, synthetic chemicals, additives, or preservatives.

Mina EVOO is completely free of GMOs, pesticides, insecticides, and herbicides. Mina is a leader in the single origin olive oil movement. Our never-blended extra virgin olive oil is a commitment to nutritional quality, full traceability, and overall excellence.

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