There is a huge variety of flavour amongst herbal infusions. From rich and full-bodied South African Rooibos to sweet bright Sri Lankan Lemongrass with the gentle spice of pure Himalayan ginger. We cannot claim any of our herbs have magical health properties, but we can promise their great flavour can bring you great pleasure and happiness.

Chamomile flowers are often used in " sleepy teas " or "nighttime teas" because they are believed to help calm the mind and body. Some bedtime teas combine chamomile with other herbs or perfumed flowers such as lavender but these blends usually smell better than they taste.

Our Soothe-Me tea is a perfect evening tea that combines herbs first and foremost for wonderful flavour. You won't lose weight by drinking a miracle herbal infusion, but herbal teas can be drunk as part of a healthy diet.

Mint tea can aid digestion and so makes a good after-dinner tea. If you like fresh menthol flavours our English Peppermint or Portuguese Peppermint are wonderfully bright mints, or for something a little softer, choose our Malawi Spearmint. Indian Tulsi also known as Holy Basil is used in Ayurvedic practice to relieve anxiety and tension but is most importantly delicious.

Preparing and drinking herbs and teas can be wonderfully meditative. Tea bags can contain everything from plastics to bleach. To be sure you are not consuming nano plastics or nasty chemicals, we would always recommend drinking loose leaf herbal teas.

Even plastic-free or biodegradable tea bags are not environmentally sustainable - using precious natural resources for a single dunk. Making loose leaf herbal teas is easy. From a teapot and strainer to a basket infuser, we have lots of options to help you infuse your herbal tea.

To find out more about making the perfect cup of tea or herbal infusion you can watch a handy video here. Tea is made from the leaves of the Camellia sinensis plant whilst herbal teas are made from different herbs and flowers. Most crucially, all teas naturally contain caffeine whilst herbal teas excluding coffee leaf and yerba mate are naturally caffeine free.

We have some tea blends which also contain herbs to introduce different flavours such as our Golden Breakfast which contains turmeric for some gentle warming spice. Some of these spices are now available to buy on their own due to popular demand - including our rare turmeric , ginger and saffron - and can be used in many ways, from your favourite recipes to making your own tea blends at home.

If you would like to discover more herbal teas why not try our Herbal Tea Subscription Box? Green tea including matcha is not a type of herbal tea. Green tea is made from Camellia sinensis, whilst herbal infusions or tisanes come from different plants.

Fruity teas usually contain pieces of dried fruit like apple, strawberry or mango. These teas might smell delicious but that comes from added "natural" flavourings that were concocted in a laboratory, not the fruit itself.

The fruit does not add much in the way of flavour imagine a handful of strawberries in a cup of hot water, would they make the water taste like strawberry candy?

These teas also often contain fructose - fruit sugars. So added sugar can be sneaked into your tea. If you are looking for a fruity tea, look for natural herbal infusions which have fruit-forward flavours such as hibiscus which has notes of tart cranberry; rooibos tea with bright red berry notes or Malawi Antlers with rich flavours of peach and apricot.

If you want to add more sweetness to your herbal tea, rather than introduce fruit pieces, we recommend adding a touch of honey or maple syrup. Due to the way our subscriptions work, they are currently only available in GBP £. Click OK to change currencies or cancel to return to your cart.

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Rare Tea Journal. Herbal teas are teas made from plants, seeds, flowers, roots or fruits of all plants except Camellia sinensis.

They have been used as natural home remedies for thousands hundreds and thousands of years. Before the invention of modern medicine, herbs and seeds were used for treating anything from infections to rashes and fevers.

Although many of them have been around for hundreds, if not thousands of years, some of them still need more research to prove its benefits. However, one thing is for sure—herbal teas have been deeply rooted into our lives, and are often much more than just herbal remedies. With thousands of herbal teas come thousands of different flavors and benefits.

Some herbs may taste better in blends, some are delicious on its own. Some cause no known side effects, while others should be taken only under the professional supervision. If you decide to use herbs for any health condition, even the minor ones, with herbal remedies, always consult your doctor.

Teas that may be completely safe to some people may cause serious side effects in others. Chamomile is an all-time favorite herbal remedy all around the world. Chamomile may help reduce inflammation, treat stomach pain, aid sleep and promote calmness and muscle relaxation [ 1].

Honey Ginger Chamomile tea. Peppermint is used world-wide for its refreshing and calming properties. Tea has a lightly sweet and refreshing flavor that may help with bad breath. The most important benefits include stress relief, aiding digestion and soothing stomach [ 2] , boosting immune system and relieving the symptoms of common cold [ 3].

Rosehips are a great source of vitamin C and antioxidants. Studies suggest that the antioxidant activity may be higher than those of popular berries such as blueberries or black currants [ 4]. They may help with achieving weight loss goals, protect the brain and skin from aging [ 5].

In the last couple of decades, rooibos is capturing the hearts of many tea drinkers around the world. This tea, grown exclusively in South Africa, has a distinctive earthy and sweet flavor, perfect for blending with other herbs, fruits or flowers.

This tea is used not only for its flavor, but for its potent antioxidant activity and many potential benefits — from reducing cholesterol and high blood pressure, to treating colic in infants and increasing airflow to the lungs [ 6].

Blood Orange Tea — Herbal Tea — Caffeine Free — Light and Earthy. The main use of ginger tea is help with upset stomach and nausea and for adding a spicy touch to tea blends, especially chai tea.

But ginger has many more potential benefits—from protecting the brain and heart, lowering blood sugar and anti-cancer properties [ 7]. Studies showed that cinnamon, one of the most popular spices around the world, has an anti oxidant and anti-inflammatory properties and may help with lowering blood pressure and protecting the heart [ 8].

Lemongrass, a delicious herb used both as a spice and tea may help relieve the pain and anxiety, lower blood pressure, act as antioxidant and help with weight management. Studies showed it also has antibacterial and anti inflammatory properties [ 9].

Tulsi or Holy Basil is an adaptogenic herb used for its ability to reduce stress naturally and benefit the overall health. Adaptogenic herbs are often used for dealing with lifestyle-related diseases, especially different types of stress.

Tulsi has anti-inflammatory, antioxidant, antidiabetic, anticancer, antimicrobial and radioprotective properties [ 10]. If you love using rosemary for cooking, you will love a cup of rosemary tea too.

Olive leaf tea is still one of the unexplored gems in the world of herbal tea, except in the Mediterranean countries where it has been used for treating several health problems. This tea is made from dried olive tree leaves. It has a lightly sweet and refreshing taste.

It may have potential use in preventing cancer [ 13] , lowering cholesterol and blood sugar, and helping with weight loss [ 14]. Barley tea or mugicha is one of the most popular herbal teas in eastern Asia. This delicious tea is commonly used for aiding digestion and promoting weight loss.

Licorice root tea is one of the naturally sweetest teas in the world. Traditionally, it has been used for treating stomach pain and cough [ 15]. Seven herbal tea with licorice, ginseng, peppermint, echinacea, rooibos, sasparilla root and cinnamon.

Traditionally, eucalyptus has been used for its antiseptic and antibacterial properties and for different breathing and lungs related problems—from treating the common cold and flu to sore throat and pneumonia [ 16].

Iceland moss is one of the potentially most beneficial herbs for treating a sore throat and dry cough, and may provide an instant relief [ 17]. Another interesting use is treating the loss of appetite [ 18].

Traditionally, gingko is used for treating brain related problems mostly caused by aging. Although there is not enough scientific research to confirm the benefits, gingko is still one of the most popularly used herbal remeries for memory problems [ 19].

Similar to tulsi, ashwagandha is an adaptogenic herb too. The most common use is for treating stress and anxiety and sleeping problems.

Studies have showed it has may help protect the brain and heart, improve memory and even improve muscle strength [ 20]. Vedic healer tea with ashwagandha.

Sage tea has been traditionally used in many countries for relieving pain and fighting infections. Raspberry leaf tea is mostly used by pregnant women to shorten the labour. Valerian root is one of the most common remedies for treating insomnia.

The root is used for making pills and for making tea. Anise seed has traditionally been used for problems related to breathing and digestion [ 24].

Elderflower tea has an antibacterial and antiviral properties. Flavonoids in elderberry flowers and berries may help in treating influenza, bronchitis and pain relief [ 25].

Linden flower tea is often used for treating common cold, fever, cough and anxiety [ 26]. This tea has a thick texture because of the high mucilage content that may help soothe the throat.

Turmeric is often used as a spice, as an ingredient in tea blends and for making turmeric milk tea. Studies showed it may be beneficial for protecting heart after some heart surgeries, reducing skin irritation and pain [ 27].